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date: 2020-10-04T18:56:02.261Z
image: https://img-global.cpcdn.com/recipes/c17c49e9d4d36da6/751x532cq70/fish-fry-with-rice-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/c17c49e9d4d36da6/751x532cq70/fish-fry-with-rice-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/c17c49e9d4d36da6/751x532cq70/fish-fry-with-rice-recipe-main-photo.jpg
author: Alfred Lane
ratingvalue: 4.6
reviewcount: 31972
recipeingredient:
- " Fish sea bream"
- " turmeric powder"
- " Cumin seeds"
- " All spice powder"
- " Red chilli powder"
- " Red chilli flakes"
- " coriander seeds crushed"
- " Dry pomegranate powder"
- " salt"
- " corn flour"
- " Oil for Frying"
- " For Rice"
- " Rice soaked"
- " water"
- " oil"
- " All spice"
- " Tumeric powder"
- " Red chilli powder and Flakes"
- " Mix Herb"
- " For Veggies"
- " Onion"
- " Beetroot"
- " Carrot"
- " Capsicum"
- " Tomato"
- " Cucumber"
recipeinstructions:
- "Add salt to the fish rest and wash after 20 minutes drain the water completely."
- "Then marinate the fish all ingredients mentioned above for 1 hour's (and you can freeze at this stage as we'll)."
- "In a wok heat oil and fry fish until golden brown."
- "For Rice : Heat oil add all dry ingredients 2-3 minutes fry then add water give it a boil then add rice and cook."
- "Dum for 10 minutes Rice is ready."
- "For veggies : wash and peel then slice / julienne Veggies of your choice."
- "Assemble and serve."
categories:
- Recipe
tags:
- fish
- fry
- with
katakunci: fish fry with
nutrition: 118 calories
recipecuisine: American
preptime: "PT17M"
cooktime: "PT34M"
recipeyield: "2"
recipecategory: Dinner
---
![Fish Fry with Rice](https://img-global.cpcdn.com/recipes/c17c49e9d4d36da6/751x532cq70/fish-fry-with-rice-recipe-main-photo.jpg)
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, fish fry with rice. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Fish Fry with Rice is one of the most popular of current trending meals on earth. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They're nice and they look fantastic. Fish Fry with Rice is something that I've loved my whole life.
Simple and Delicious Fried Fish Recipe By Our Grandpa. Lamb liver fry with little gravy like cooking in wild. A wide variety of fish fried rice options are available to you, such as spicy, salty, and sweet. If you like a good fried rice and you love anchovies, then this Chicken and Salted fish fried rice was made for you!
To get started with this particular recipe, we have to first prepare a few components. You can cook fish fry with rice using 26 ingredients and 7 steps. Here is how you can achieve that.
##### The ingredients needed to make Fish Fry with Rice:
1. Get Fish (sea bream)
1. Take turmeric powder
1. Take Cumin seeds
1. Prepare All spice powder
1. Take Red chilli powder
1. Prepare Red chilli flakes
1. Prepare coriander seeds crushed
1. Make ready Dry pomegranate powder
1. Make ready salt
1. Prepare corn flour
1. Make ready Oil for Frying
1. Take For Rice
1. Make ready Rice (soaked)
1. Take water
1. Make ready oil
1. Make ready All spice
1. Take Tumeric powder
1. Get Red chilli powder and Flakes
1. Get Mix Herb
1. Prepare For Veggies
1. Get Onion
1. Get Beetroot
1. Get Carrot
1. Take Capsicum
1. Make ready Tomato
1. Prepare Cucumber
Mix well, then add in the leftover rice. Then season with salt, fish sauce, and black pepper. Mix in the cilantro stems and transfer to a serving platter. Garnish with the scallions and crispy onions and grate the bottarga over the top.
##### Instructions to make Fish Fry with Rice:
1. Add salt to the fish rest and wash after 20 minutes drain the water completely.
1. Then marinate the fish all ingredients mentioned above for 1 hour's (and you can freeze at this stage as we'll).
1. In a wok heat oil and fry fish until golden brown.
1. For Rice : Heat oil add all dry ingredients 2-3 minutes fry then add water give it a boil then add rice and cook.
1. Dum for 10 minutes Rice is ready.
1. For veggies : wash and peel then slice / julienne Veggies of your choice.
1. Assemble and serve.
Mix in the cilantro stems and transfer to a serving platter. Garnish with the scallions and crispy onions and grate the bottarga over the top. Heat the oil on high until it starts to smoke. While the fish is steaming make the egg-fried rice. Put the eggs, sesame oil and half the salt in a small jug or bowl, mix with a fork and set aside.
So that is going to wrap this up with this exceptional food fish fry with rice recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!