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date: 2020-07-12T15:12:14.280Z
image: https://img-global.cpcdn.com/recipes/7973ebfb5784b265/751x532cq70/horse-gram-rasam-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/7973ebfb5784b265/751x532cq70/horse-gram-rasam-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/7973ebfb5784b265/751x532cq70/horse-gram-rasam-recipe-main-photo.jpg
author: Travis Kim
ratingvalue: 4.4
reviewcount: 13060
recipeingredient:
- " Horse gram"
- " Garlic glovespallu"
- " Cumin seeds"
- " black pepper powder"
- " Red chilli"
- " Coriander powder"
- " Curry leaves"
- " Tamarind lemon size"
- " Turmeric powder"
- " Salt"
- " Water"
- " Oil"
recipeinstructions:
- "Heat a pan add horse grams, cumin seed, pepper, red chillies dry roast it."
- "Add garlic gloves, curry leaves dry roast it."
- "Roasted ingredients put into the mixy jar add 1 tablespoons of coriander powder."
- "Add water and grind it into fine paste"
- "Heat a pan add 1tablespoon of oil. Add 1/2 teaspoon cumin seeds and curry leaves. Add the paste, turmeric powder and add adequte amount of water and boil it for 3 min."
- "Add tamarind water and salt as required. Let it cook for 5 min. now horse gram rasam is ready."
categories:
- Recipe
tags:
- horse
- gram
- rasam
katakunci: horse gram rasam
nutrition: 296 calories
recipecuisine: American
preptime: "PT10M"
cooktime: "PT30M"
recipeyield: "1"
recipecategory: Dinner
---
![Horse gram rasam](https://img-global.cpcdn.com/recipes/7973ebfb5784b265/751x532cq70/horse-gram-rasam-recipe-main-photo.jpg)
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, horse gram rasam. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Horse gram rasam is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Horse gram rasam is something that I have loved my entire life. They are nice and they look wonderful.
Horse gram also aids in weight loss. With step by step pictures and video. If you are down with severe cold, then this Kollu Rasam is what you need to be eating. It is so warm and comforting.
To begin with this recipe, we must prepare a few components. You can have horse gram rasam using 12 ingredients and 6 steps. Here is how you cook that.
##### The ingredients needed to make Horse gram rasam:
1. Make ready Horse gram
1. Make ready Garlic gloves/pallu
1. Get Cumin seeds
1. Make ready black pepper powder
1. Make ready Red chilli
1. Get Coriander powder
1. Take Curry leaves
1. Prepare Tamarind lemon size
1. Prepare Turmeric powder
1. Make ready Salt
1. Make ready Water
1. Take Oil
This can be had along with rice or even as a soup. Rasam is consumed as soup in many houses. Especially the aroma of hot rasam, made in eeya sombu compliments a lot. This kollu rasam recipe is a super hit at our home.
##### Steps to make Horse gram rasam:
1. Heat a pan add horse grams, cumin seed, pepper, red chillies dry roast it.
1. Add garlic gloves, curry leaves dry roast it.
1. Roasted ingredients put into the mixy jar add 1 tablespoons of coriander powder.
1. Add water and grind it into fine paste
1. Heat a pan add 1tablespoon of oil. Add 1/2 teaspoon cumin seeds and curry leaves. Add the paste, turmeric powder and add adequte amount of water and boil it for 3 min.
1. Add tamarind water and salt as required. Let it cook for 5 min. now horse gram rasam is ready.
Especially the aroma of hot rasam, made in eeya sombu compliments a lot. This kollu rasam recipe is a super hit at our home. I have tried this Horse gram rasam a few times before. The recipe is also given in Jeyashri's kitchen Android app too. We have different rasam varieties in South India.
So that's going to wrap this up with this exceptional food horse gram rasam recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!