Recipe of Any-night-of-the-week Porridge beans and fried plantain

Porridge beans and fried plantain.

You can have Porridge beans and fried plantain using 10 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Porridge beans and fried plantain

1. Prepare 2 cups of beans.
2. Prepare 1 bunch of plantain.
3. You need Half of teaspoon of salt.
4. It's Half of cup of palmoil.
5. Prepare 5 cubes of knorr.
6. Prepare 1 of satchet of crayfish.
7. Prepare 1 tablespoon of ground pepper.
8. It's 2 of satchet of groundnut oil.
9. Prepare 1 of onion.
10. You need 4 cups of water.

Porridge beans and fried plantain instructions

1. Remove the dirts from the beans.
2. Place the beans in a pot slice your onions add 2 cups of water and a pinch of salt.
3. Place the pot on the gas.
4. When the beans is soft enough after about 30minutes.
5. Bring out another pot put on the fire and bleach the palm oil a little bit.
6. Add your ground pepper crayfish, 3cubes of knots, a pinch of salt.
7. Add the parboiled beans to the mixture leave for 5minutes.
8. The porridge beans is ready.
9. Slice the plantain.
10. Add your groundnut oil to a pan when it's a little bit hot.
11. Add your plantain turn till its ready.
12. The food is ready to be served.