date: 2020-11-16T19:11:07.795Z image: https://img-global.cpcdn.com/recipes/038faefc8b3084ad/751x532cq70/custard-apple-rabdi-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/038faefc8b3084ad/751x532cq70/custard-apple-rabdi-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/038faefc8b3084ad/751x532cq70/custard-apple-rabdi-recipe-main-photo.jpg author: Jerome Sims ratingvalue: 4.4 reviewcount: 30040 recipeingredient: - "1/2 litre Milk" - "1/2 cup Custard Apple Pulpsitafal" - "1/4 cup Condensed Milk" - "1 tbsp Pistachios chopped" recipeinstructions: - "Heat milk in a pan, and cook till it becomes half. Stir it continuously." - "Now add pulp and cook for 3-4 mins at low flame." - "Add condensed milk, mix well and off the flame. Custard apple rabdi is ready. Garnish with pistachios. Keep in fridge and serve it." categories: - Recipe tags: - custard - apple - rabdi katakunci: custard apple rabdi nutrition: 197 calories recipecuisine: American preptime: "PT19M" cooktime: "PT51M" recipeyield: "3" recipecategory: Dessert ---  Hello everybody, I hope you're having an amazing day today. Today, we're going to make a special dish, custard apple rabdi. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious. Custard Apple Rabdi is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Custard Apple Rabdi is something which I have loved my entire life. They're fine and they look wonderful. To get started with this particular recipe, we must prepare a few components. You can have custard apple rabdi using 4 ingredients and 3 steps. Here is how you cook it. ##### The ingredients needed to make Custard Apple Rabdi: 1. Make ready 1/2 litre Milk 1. Make ready 1/2 cup - Custard Apple Pulp(sitafal) 1. Get 1/4 cup Condensed Milk 1. Make ready 1 tbsp Pistachios (chopped) ##### Steps to make Custard Apple Rabdi: 1. Heat milk in a pan, and cook till it becomes half. Stir it continuously. 1. Now add pulp and cook for 3-4 mins at low flame. 1. Add condensed milk, mix well and off the flame. Custard apple rabdi is ready. Garnish with pistachios. Keep in fridge and serve it. So that's going to wrap this up for this exceptional food custard apple rabdi recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!