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date: 2020-07-25T20:27:52.968Z
image: https://img-global.cpcdn.com/recipes/1f3d75ddfcb5848e/751x532cq70/porridge-beans-veggie-with-titus-fish-and-fried-plantain-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/1f3d75ddfcb5848e/751x532cq70/porridge-beans-veggie-with-titus-fish-and-fried-plantain-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/1f3d75ddfcb5848e/751x532cq70/porridge-beans-veggie-with-titus-fish-and-fried-plantain-recipe-main-photo.jpg
author: Myrtle Harmon
ratingvalue: 4.6
reviewcount: 13863
recipeingredient:
- "5 cups beans"
- " I whole Titus fish"
- " I bundle Pumpkin leaf"
- " Fresh red pepper"
- "Half cup Crayfish"
- " I giant Onions"
- " Seasoning cube knorr"
- " I milk cup Red oil"
- "4 fingers ripe plantain"
- " Salt"
- " I cup groundnut oil"
recipeinstructions:
- "Pick and wash beans thoroughly, put in a clean pot and par boil. Sieve to drain water. Put back into the pot,add fresh water and cook till soft."
- "Add sliced onions, seasoning cube, crayfish, fresh red pepper, Titus fish,salt and red oil at same time and cook for 10minutes"
- "Cut plantain, add salt and fry in groundnut oil"
- "Cut pumpkin leaf and place in a pot, add sliced onions, a little seasoning cube and fresh pepper,add a little water and cook for 2minutes"
- "Serve porridge beans veggie with fried plantain and Titus fish."
categories:
- Recipe
tags:
- porridge
- beans
- veggie
katakunci: porridge beans veggie
nutrition: 102 calories
recipecuisine: American
preptime: "PT16M"
cooktime: "PT44M"
recipeyield: "4"
recipecategory: Dessert
---
![Porridge beans veggie with Titus fish and fried plantain](https://img-global.cpcdn.com/recipes/1f3d75ddfcb5848e/751x532cq70/porridge-beans-veggie-with-titus-fish-and-fried-plantain-recipe-main-photo.jpg)
Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, porridge beans veggie with titus fish and fried plantain. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Plantain porridge is a Nigerian vegetable stew made with the starchy cousin of common bananas. Plantains are simmered until tender in a flavorful broth along with assorted vegetables and sometimes fish, beans or meat. There is no one recipe for this nutritious dish. How to make yummy 😋 beans and plantain porridge.
Porridge beans veggie with Titus fish and fried plantain is one of the most well liked of recent trending meals on earth. It's simple, it's quick, it tastes yummy. It's appreciated by millions daily. Porridge beans veggie with Titus fish and fried plantain is something that I've loved my entire life. They're fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have porridge beans veggie with titus fish and fried plantain using 11 ingredients and 5 steps. Here is how you can achieve it.
##### The ingredients needed to make Porridge beans veggie with Titus fish and fried plantain:
1. Make ready 5 cups beans
1. Get I whole Titus fish
1. Make ready I bundle Pumpkin leaf
1. Prepare Fresh red pepper
1. Get Half cup Crayfish
1. Take I giant Onions
1. Get Seasoning cube (knorr)
1. Get I milk cup Red oil
1. Make ready 4 fingers ripe plantain
1. Get Salt
1. Prepare I cup groundnut oil
Say goodbye to unhealthy store bought oatmeal packets. This One-Pot Beans and Plantains recipe (bean and plantain pottage) is finger-licking West African street food at its best. Porridge plantain is one of the delicious foods that are made and eaten in Nigeria. Frankly, this meal doesn't appear often in my menu but anytime I decide to Plantain porridge is easy to prepare, it takes the same process as Porridge Yam, although, with a little twist and slight changes in ingredients.
##### Steps to make Porridge beans veggie with Titus fish and fried plantain:
1. Pick and wash beans thoroughly, put in a clean pot and par boil. Sieve to drain water. Put back into the pot,add fresh water and cook till soft.
1. Add sliced onions, seasoning cube, crayfish, fresh red pepper, Titus fish,salt and red oil at same time and cook for 10minutes
1. Cut plantain, add salt and fry in groundnut oil
1. Cut pumpkin leaf and place in a pot, add sliced onions, a little seasoning cube and fresh pepper,add a little water and cook for 2minutes
1. Serve porridge beans veggie with fried plantain and Titus fish.
Porridge plantain is one of the delicious foods that are made and eaten in Nigeria. Frankly, this meal doesn't appear often in my menu but anytime I decide to Plantain porridge is easy to prepare, it takes the same process as Porridge Yam, although, with a little twist and slight changes in ingredients. Find stockbilleder af Plate Porridge Beans Nigerian Fried Plantain i HD og millionvis af andre royaltyfri stockbilleder, illustrationer og vektorer i Shutterstocks samling. Tusindvis af nye billeder af høj kvalitet tilføjes hver dag. This is a menu I can't resist!
So that's going to wrap it up with this exceptional food porridge beans veggie with titus fish and fried plantain recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!