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date: 2020-09-03T15:30:27.065Z
image: https://img-global.cpcdn.com/recipes/6532663302160384/751x532cq70/canned-mackerel-sandwiches-from-the-us-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6532663302160384/751x532cq70/canned-mackerel-sandwiches-from-the-us-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6532663302160384/751x532cq70/canned-mackerel-sandwiches-from-the-us-recipe-main-photo.jpg
author: Irene Herrera
ratingvalue: 5
reviewcount: 34385
recipeingredient:
- "1 can Canned mackerel in broth"
- "1/4 Onion"
- "4 tbsp Mayonnaise"
- "4 slice Sliced bread thinly sliced"
recipeinstructions:
- "Slice the onion and soak in water, then drain. Drain the oil from the canned mackerel and flake roughly with a fork."
- "You can use the bread as-is or lightly toast it. Spread some mayonnaise over one side of each slice."
- "Lay the mackerel on the bread and season with salt and black pepper."
- "Then add the onion. Sandwich 2 slices of bread and press down gently so that the flavors would meld, then cut in half."
- "So that the mackerel doesn't fall out when eating, press the sandwich down firmly and make sure to take big bites!"
categories:
- Recipe
tags:
- canned
- mackerel
- sandwiches
katakunci: canned mackerel sandwiches
nutrition: 277 calories
recipecuisine: American
preptime: "PT39M"
cooktime: "PT32M"
recipeyield: "2"
recipecategory: Dinner
---
![Canned Mackerel Sandwiches From the U.S.](https://img-global.cpcdn.com/recipes/6532663302160384/751x532cq70/canned-mackerel-sandwiches-from-the-us-recipe-main-photo.jpg)
Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, canned mackerel sandwiches from the u.s.. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Canned Mackerel Sandwiches From the U.S. is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Canned Mackerel Sandwiches From the U.S. is something which I've loved my entire life. They're nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have canned mackerel sandwiches from the u.s. using 4 ingredients and 5 steps. Here is how you can achieve that.
##### The ingredients needed to make Canned Mackerel Sandwiches From the U.S.:
1. Take 1 can Canned mackerel in broth
1. Take 1/4 Onion
1. Make ready 4 tbsp Mayonnaise
1. Take 4 slice Sliced bread (thinly sliced)
##### Steps to make Canned Mackerel Sandwiches From the U.S.:
1. Slice the onion and soak in water, then drain. Drain the oil from the canned mackerel and flake roughly with a fork.
1. You can use the bread as-is or lightly toast it. Spread some mayonnaise over one side of each slice.
1. Lay the mackerel on the bread and season with salt and black pepper.
1. Then add the onion. Sandwich 2 slices of bread and press down gently so that the flavors would meld, then cut in half.
1. So that the mackerel doesn't fall out when eating, press the sandwich down firmly and make sure to take big bites!
So that is going to wrap this up for this special food canned mackerel sandwiches from the u.s. recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!