date: 2020-08-24T04:36:55.368Z
image: https://img-global.cpcdn.com/recipes/6c373c61ab81657f/751x532cq70/sausage-pasta-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6c373c61ab81657f/751x532cq70/sausage-pasta-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6c373c61ab81657f/751x532cq70/sausage-pasta-recipe-main-photo.jpg
author: Rosie Sherman
ratingvalue: 4.4
reviewcount: 37198
recipeingredient:
- "8 sausages"
- "1 onion"
- "2 peppers"
- "2 cloves garlic"
- "1 tsp dried chilli flakes"
- "200 ml red wine"
- "1 tin (400 g) chopped tomatoes"
- "500 g fusilli pasta"
- " Olive oil salt pepper"
recipeinstructions:
- "Heat a large frying pan, or wok, with a drizzle of olive oil. Cut each sausage into 5 chunks and fry in the pan until golden brown. Set aside in a bowl."
- "While the sausages are cooking prepare the veg. Slice the onion into half moons, the peppers into strips and crush the garlic."
- "Sauté the veg and chilli flakes in the pan used for the sausages (you may need to add a bit more oil) for 3-5 minutes, careful not to burn the onion and garlic."
- "Meanwhile put a pan of water on to boil, with plenty of salt, and cook the pasta following the pack instructions."
- "Add the sausages and wine to the veg and let the alcohol bubble away. Once reduced add the tin of tomatoes and cook for another 8-10 minutes until the sauce reduces to a nice thick consistency. Season to taste."
- "Serve the sausage sauce with the pasta and top with lots of cheese"
categories:
- Recipe
tags:
- sausage
- pasta
katakunci: sausage pasta
nutrition: 176 calories
recipecuisine: American
preptime: "PT32M"
cooktime: "PT46M"
recipeyield: "4"
recipecategory: Dinner
---
![Sausage Pasta](https://img-global.cpcdn.com/recipes/6c373c61ab81657f/751x532cq70/sausage-pasta-recipe-main-photo.jpg)
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to make a distinctive dish, sausage pasta. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
Sausage Pasta is one of the most favored of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. They're fine and they look fantastic. Sausage Pasta is something that I've loved my entire life.
Pasta tossed in a simple sausage, tomato, and spinach sauce is a perfect weeknight meal. Sausage Pasta Recipe I, for one just love a good smoky sausage with lots of garlic in it. For me, it has to be a Farmers sausage because you now that it is. Try our marvellously meaty sausage pasta dishes.
To begin with this recipe, we must first prepare a few components. You can have sausage pasta using 9 ingredients and 6 steps. Here is how you can achieve that.
##### The ingredients needed to make Sausage Pasta:
1. Take 8 sausages
1. Make ready 1 onion
1. Prepare 2 peppers
1. Make ready 2 cloves garlic
1. Prepare 1 tsp dried chilli flakes
1. Take 200 ml red wine
1. Get 1 tin (400 g) chopped tomatoes
1. Make ready 500 g fusilli pasta
1. Take Olive oil, salt, pepper
These filling and easy sausage pasta recipes were practically made for weeknight dinners. From traditional dishes (like this Minestrone with Sausage or this Baked Ziti) to unexpected and fun suppers. Sausage Pasta with chopped up sausage that are like mini sausage meatballs, tossed in a super tomato pasta sauce. This creamy Tuscan sausage pasta is a super easy and incredibly comforting and flavorful weeknight dinner recipe!
##### Steps to make Sausage Pasta:
1. Heat a large frying pan, or wok, with a drizzle of olive oil. Cut each sausage into 5 chunks and fry in the pan until golden brown. Set aside in a bowl.
1. While the sausages are cooking prepare the veg. Slice the onion into half moons, the peppers into strips and crush the garlic.
1. Sauté the veg and chilli flakes in the pan used for the sausages (you may need to add a bit more oil) for 3-5 minutes, careful not to burn the onion and garlic.
1. Meanwhile put a pan of water on to boil, with plenty of salt, and cook the pasta following the pack instructions.
1. Add the sausages and wine to the veg and let the alcohol bubble away. Once reduced add the tin of tomatoes and cook for another 8-10 minutes until the sauce reduces to a nice thick consistency. Season to taste.
1. Serve the sausage sauce with the pasta and top with lots of cheese
Sausage Pasta with chopped up sausage that are like mini sausage meatballs, tossed in a super tomato pasta sauce. This creamy Tuscan sausage pasta is a super easy and incredibly comforting and flavorful weeknight dinner recipe! I really liked this creamy sausage pasta recipe. Cook pasta according to package instructions. Drain and immediately add to the skillet with the sausage.
So that's going to wrap this up with this special food sausage pasta recipe. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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