date: 2020-07-11T03:14:11.724Z image: https://img-global.cpcdn.com/recipes/5b20917d6c7401bc/751x532cq70/simple-masala-chips-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5b20917d6c7401bc/751x532cq70/simple-masala-chips-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5b20917d6c7401bc/751x532cq70/simple-masala-chips-recipe-main-photo.jpg author: Virginia Quinn ratingvalue: 4.8 reviewcount: 37210 recipeingredient: - "1 kg potatoes" - "3/4 litre cooking oil" - "1 bunch dhania finely chopped" - "1 hohogreen capsicum sliced" - "2 tea spoons tomato paste" - "1 onion finely chopped" - "1 teaspoon garlic ginger paste" - "1 teaspoon curry powder" - "1 teaspoon mixed spices" - "2-3 chilli finely chopped" - "Cup water" - " Salt" recipeinstructions: - "Peel your potatoes and wash thouroughly. Chop into fries shape." - "Heat your oil and once hot, fry the potatoes until ready. Don't let them crisp." - "Remove the fries from the oil and let the oil drip/absorb on a kitchen paper towel." - "In a separate cooking pan add some cooking oil-2 tablespoons and fry under medium-low heat the onions,garlic ginger paste,curry powder and mixed spices together." - "Once brown(add little water if sticking to the pan to avoid burning),add the tomato paste,chilli,little salt to taste and some water. Simmer for 2-3 mins adding water where necessary to avoid burning." - "Stir and make sure the consistency is thick. Switch off and throw in chopped dhania and hoho. Stir." - "In a separate bowl,put your fries and pour some of this sauce over it and mix gently until you have all the fries well covered in sauce." - "Serve with ketchup/tomato sauce and a cold drink." categories: - Recipe tags: - simple - masala - chips katakunci: simple masala chips nutrition: 264 calories recipecuisine: American preptime: "PT33M" cooktime: "PT46M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, simple masala chips. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious. Simple Masala Chips is one of the most favored of current trending meals in the world. It is easy, it's quick, it tastes delicious. It is enjoyed by millions daily. Simple Masala Chips is something which I've loved my entire life. They are nice and they look wonderful. To begin with this particular recipe, we must first prepare a few ingredients. You can have simple masala chips using 12 ingredients and 8 steps. Here is how you cook it. ##### The ingredients needed to make Simple Masala Chips: 1. Get 1 kg potatoes 1. Get 3/4 litre cooking oil 1. Make ready 1 bunch dhania finely chopped 1. Make ready 1 hoho/green capsicum sliced 1. Prepare 2 tea spoons tomato paste 1. Make ready 1 onion finely chopped 1. Take 1 teaspoon garlic ginger paste 1. Take 1 teaspoon curry powder 1. Make ready 1 teaspoon mixed spices 1. Get 2-3 chilli finely chopped 1. Prepare Cup water 1. Make ready Salt ##### Instructions to make Simple Masala Chips: 1. Peel your potatoes and wash thouroughly. Chop into fries shape. 1. Heat your oil and once hot, fry the potatoes until ready. Don't let them crisp. 1. Remove the fries from the oil and let the oil drip/absorb on a kitchen paper towel. 1. In a separate cooking pan add some cooking oil-2 tablespoons and fry under medium-low heat the onions,garlic ginger paste,curry powder and mixed spices together. 1. Once brown(add little water if sticking to the pan to avoid burning),add the tomato paste,chilli,little salt to taste and some water. Simmer for 2-3 mins adding water where necessary to avoid burning. 1. Stir and make sure the consistency is thick. Switch off and throw in chopped dhania and hoho. Stir. 1. In a separate bowl,put your fries and pour some of this sauce over it and mix gently until you have all the fries well covered in sauce. 1. Serve with ketchup/tomato sauce and a cold drink. So that is going to wrap it up with this special food simple masala chips recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!