Stir Fried Mangetout With Mint.
You can have Stir Fried Mangetout With Mint using 8 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Stir Fried Mangetout With Mint
- Prepare Bunch of mangetout.
- Prepare Bunch of mint, finely chopped.
- It's 1 of onion, finely chopped.
- Prepare to taste of Salt.
- It's to taste of Black pepper.
- You need of Water, if needed.
- You need 1 tsp of chopped garlic.
- You need of Drizzle of olive oil.
Stir Fried Mangetout With Mint step by step
- In a wok or frying pan heat olive oil over medium-high..
- Add the onions and fry until soft and translucent..
- Next add the garlic and fry again for about a minute or until fragrant..
- Add the mangetout season with salt and pepper. Stir fry for 8-15 minutes depending how al dente you prefer your mangetout. I added a splash of water every now to stop it from burning..
- Add the mint 5 minutes before removing pan from heat..
- Serve immediately..