Marinated Anchovies.
You can cook Marinated Anchovies using 5 ingredients and 4 steps. Here is how you cook it.
Ingredients of Marinated Anchovies
- You need 20 of Anchovy Fillets, preserved in vinegar.
- Prepare 2 of garlic cloves, finely chopped.
- You need 2 tbsp of chopped parsley.
- Prepare 5 tbsp of olive oil, extra virgin.
- It's of garlic salt.
Marinated Anchovies instructions
- Drain the anchovies from their vinegar in a colander while you prepare the dressing..
- Place the chopped garlic, salt, parsley and olive oil in a small bowl and mix well..
- Lay the fillets in a shallow dish and pour over the dressing so they are evenly covered..
- Serve with some hot crusty bread. https://cookpad.com/us/recipes/344258-homemade-artisan-bread.