date: 2020-10-09T08:48:37.276Z image: https://img-global.cpcdn.com/recipes/d13491a03fdd263b/751x532cq70/blackberry-balsamic-roasted-chicken-breast-💜-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/d13491a03fdd263b/751x532cq70/blackberry-balsamic-roasted-chicken-breast-💜-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/d13491a03fdd263b/751x532cq70/blackberry-balsamic-roasted-chicken-breast-💜-recipe-main-photo.jpg author: James Reid ratingvalue: 4.7 reviewcount: 15045 recipeingredient: - "4 chicken breast" - "400 g blackberries" - "100 ml balsamic vinegar" - "30 g brown sugar" - "1 lemon" - "50 ml barbecue sauce" - "2 sprigs rosemary" - "50 g unsalted butter" - "1 avocado" - "1 red onion" - "150 g mixed salad" - "40 g pecans" - " Salt and pepper for the taste" recipeinstructions: - "Purée 300 g of the blackberries in a blender and pass through a sieve. Zest and juice a lemon. Mix blackberry purée, balsamic vinegar, lemon zest and juice, sugar, barbecue sauce, and rosemary in a saucepan over the low heat. Cook for 20 minutes. Season with salt and pepper. Keep 50 ml of the sauce for the salad dressing and mix the rest with the butter." - "Preheat oven to 180°C. Salt the chicken breasts on both sides and place them on a baking dish. Pour the sauce all over and bake in the oven around 20 minutes." - "For the salad mix your favorite lettuce, thinly sliced red onion, one sliced avocado, the rest of the blackberries, toasted pecans, and toss with reserved blackberry sauce." - "Service chicken with the salad. Enjoy !" categories: - Recipe tags: - blackberrybalsamic - roasted - chicken katakunci: blackberrybalsamic roasted chicken nutrition: 179 calories recipecuisine: American preptime: "PT20M" cooktime: "PT51M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, blackberry-balsamic roasted chicken breast 💜. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious. Blackberry-balsamic roasted chicken breast 💜 is one of the most well liked of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It's appreciated by millions daily. Blackberry-balsamic roasted chicken breast 💜 is something which I've loved my entire life. They are fine and they look wonderful. To begin with this recipe, we have to first prepare a few components. You can have blackberry-balsamic roasted chicken breast 💜 using 13 ingredients and 4 steps. Here is how you cook it. ##### The ingredients needed to make Blackberry-balsamic roasted chicken breast 💜: 1. Prepare 4 chicken breast 1. Prepare 400 g blackberries 1. Get 100 ml balsamic vinegar 1. Prepare 30 g brown sugar 1. Prepare 1 lemon 1. Make ready 50 ml barbecue sauce 1. Get 2 sprigs rosemary 1. Make ready 50 g unsalted butter 1. Prepare 1 avocado 1. Take 1 red onion 1. Prepare 150 g mixed salad 1. Make ready 40 g pecans 1. Prepare Salt and pepper for the taste ##### Steps to make Blackberry-balsamic roasted chicken breast 💜: 1. Purée 300 g of the blackberries in a blender and pass through a sieve. Zest and juice a lemon. Mix blackberry purée, balsamic vinegar, lemon zest and juice, sugar, barbecue sauce, and rosemary in a saucepan over the low heat. Cook for 20 minutes. Season with salt and pepper. Keep 50 ml of the sauce for the salad dressing and mix the rest with the butter. 1. Preheat oven to 180°C. Salt the chicken breasts on both sides and place them on a baking dish. Pour the sauce all over and bake in the oven around 20 minutes. 1. For the salad mix your favorite lettuce, thinly sliced red onion, one sliced avocado, the rest of the blackberries, toasted pecans, and toss with reserved blackberry sauce. 1. Service chicken with the salad. Enjoy ! So that's going to wrap it up with this special food blackberry-balsamic roasted chicken breast 💜 recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!