date: 2020-07-11T23:56:16.426Z image: https://img-global.cpcdn.com/recipes/4e4a3ad44c9dbba2/751x532cq70/beef-with-pak-choi-and-ginger-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4e4a3ad44c9dbba2/751x532cq70/beef-with-pak-choi-and-ginger-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4e4a3ad44c9dbba2/751x532cq70/beef-with-pak-choi-and-ginger-recipe-main-photo.jpg author: Robert Sharp ratingvalue: 4.5 reviewcount: 14427 recipeingredient: - "200 g thin beef steak" - "2 pak choi" - "2.5 cm fresh ginger" - "1 tbsp dark soy sauce" recipeinstructions: - "Separate and wash the Pak Choi removing any dirt." - "Peel ginger and slice into fine strips (julienne)" - "Slice beef into thin strips (these will cook quickly and will be tender). Drizzle with a little vegetable oil." - "Add beef to a hot frying pan. Keep stirring for 2 to 3 minutes." - "Add ginger to the pan, cooking for 1 more minute." - "Add a generous splash of soy sauce to the pan and the Pak Choi, stirring for 2 more minutes. They should be wilted but not too floppy!" - "Serve with fluffy rice." categories: - Recipe tags: - beef - with - pak katakunci: beef with pak nutrition: 201 calories recipecuisine: American preptime: "PT11M" cooktime: "PT34M" recipeyield: "1" recipecategory: Dessert ---  Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, beef with pak choi and ginger. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious. Beef with Pak Choi and Ginger is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. They're fine and they look fantastic. Beef with Pak Choi and Ginger is something that I've loved my entire life. To begin with this particular recipe, we must prepare a few ingredients. You can cook beef with pak choi and ginger using 4 ingredients and 7 steps. Here is how you can achieve that. ##### The ingredients needed to make Beef with Pak Choi and Ginger: 1. Take 200 g thin beef steak 1. Take 2 pak choi 1. Get 2.5 cm fresh ginger 1. Get 1 tbsp dark soy sauce ##### Instructions to make Beef with Pak Choi and Ginger: 1. Separate and wash the Pak Choi removing any dirt. 1. Peel ginger and slice into fine strips (julienne) 1. Slice beef into thin strips (these will cook quickly and will be tender). Drizzle with a little vegetable oil. 1. Add beef to a hot frying pan. Keep stirring for 2 to 3 minutes. 1. Add ginger to the pan, cooking for 1 more minute. 1. Add a generous splash of soy sauce to the pan and the Pak Choi, stirring for 2 more minutes. They should be wilted but not too floppy! 1. Serve with fluffy rice. So that's going to wrap it up with this special food beef with pak choi and ginger recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!