date: 2020-09-23T16:08:28.859Z image: https://img-global.cpcdn.com/recipes/4bf6fd1556c112e5/751x532cq70/lauki-ka-chilka-fry-or-lau-er-khosha-bhaja-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4bf6fd1556c112e5/751x532cq70/lauki-ka-chilka-fry-or-lau-er-khosha-bhaja-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4bf6fd1556c112e5/751x532cq70/lauki-ka-chilka-fry-or-lau-er-khosha-bhaja-recipe-main-photo.jpg author: Lora Duncan ratingvalue: 4.1 reviewcount: 21333 recipeingredient: - " lauki bottlegourdskin peeled" - " Salt" - " Turmeric powder" - " Sukha mirchdry chilli" - " Poppy seeds" - " Mustard oil" - " Kalonjinigella seeds" - " Small onion" recipeinstructions: - "Cut the skin of lauki in small pieces" - "Heat oil and fry it on high flame" - "Add salt turmeric powder onion etc" - "Before serving the dish sprinkle poppy seeds" - "Serve it with hot rice" categories: - Recipe tags: - lauki - ka - chilka katakunci: lauki ka chilka nutrition: 270 calories recipecuisine: American preptime: "PT23M" cooktime: "PT53M" recipeyield: "1" recipecategory: Lunch ---  Hey everyone, it is Jim, welcome to my recipe site. Today, we're going to prepare a special dish, lauki ka chilka fry or lau er khosha bhaja. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious. Ye ek bahut hi simple recipe hai,banane Mai bahut hi easy,use garam rice k sath khaye to bahut tasty lagti hai. This is a simple, quick, and easy stir-fry made from bottle-gourd peels. The lau'er khosha bhaja is as nutritious as it is delicious. It might sound interesting for some, probably even bizarre for others, but for most Bengali's, this is an everyday comfort food. Lauki ka chilka fry or lau er khosha bhaja is one of the most popular of current trending meals on earth. It is easy, it's fast, it tastes yummy. It's appreciated by millions daily. Lauki ka chilka fry or lau er khosha bhaja is something which I have loved my whole life. They are nice and they look wonderful. To get started with this particular recipe, we have to prepare a few ingredients. You can cook lauki ka chilka fry or lau er khosha bhaja using 8 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make Lauki ka chilka fry or lau er khosha bhaja: 1. Get lauki (bottlegourd)skin peeled 1. Take Salt 1. Make ready Turmeric powder 1. Prepare Sukha mirch(dry chilli) 1. Prepare Poppy seeds 1. Make ready Mustard oil 1. Take Kalonji(nigella seeds) 1. Get Small onion Lau-er khosha bhaja is a common and comforting Bengali recipe. Here's The Recipe For Bottle Gourd Peel Stir-Fry (Lau-Er Khosha Bhaja): Ingredients Enjoy the lauki ka chilka fry with steamed rice and some ghee. You can also have it as an accompaniment with your comforting dal-chawal or. From that day, I never throw bottle gourd peel anymore and Lau Er Khosha Bhaja is on the menu more often than I had ever expected. ##### Instructions to make Lauki ka chilka fry or lau er khosha bhaja: 1. Cut the skin of lauki in small pieces 1. Heat oil and fry it on high flame 1. Add salt turmeric powder onion etc 1. Before serving the dish sprinkle poppy seeds 1. Serve it with hot rice You can also have it as an accompaniment with your comforting dal-chawal or. From that day, I never throw bottle gourd peel anymore and Lau Er Khosha Bhaja is on the menu more often than I had ever expected. Place another pan in medium heat and pour the oil. When the oil is hot enough, drop the dried lentil dumplings and fry them until. Lau Er Khosa Bhaja Recipe which is also called as Bottle Gourd Peel Stir Fry is an authentic side dish in Bengali households. So that is going to wrap this up with this special food lauki ka chilka fry or lau er khosha bhaja recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!