Steps to Prepare Award-winning My Sesame Pak Choi Ginger + Smoked Garlic. 😍

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date: 2020-10-17T10:21:01.260Z image: https://img-global.cpcdn.com/recipes/c257e98268c69551/751x532cq70/my-sesame-pak-choi-ginger-smoked-garlic-😍-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/c257e98268c69551/751x532cq70/my-sesame-pak-choi-ginger-smoked-garlic-😍-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/c257e98268c69551/751x532cq70/my-sesame-pak-choi-ginger-smoked-garlic-😍-recipe-main-photo.jpg author: Milton Ortiz ratingvalue: 5 reviewcount: 23521 recipeingredient: - "200 g pak choi" - "1 tsp toasted Sesame oil" - "1 tbls Sesame seeds toasted" - "1 tbls light Soy sauce" - "2 Smoked Garlic Cloves minced" - "1 tsp fresh Ginger grated" recipeinstructions: - "Ingredients" - "Cut the pak choi in half length ways. In a dry pan hot, toast the sesame seeds for about 1 minute then set them aside. In the same pan add the sesame oil and when its hot not too hot add Smoked garlic and Ginger fry for a couple of secounds or until you get the aroma." - "Next add the pak choi to the pan and turn over and cook the other side too. Until its a nice brown colour cook for about 3-5 minutes." - "At the end add the Soy sauce (light) and turn the pak choi over once or twice then remove from heat.add the pak choi to a serving dish then sprinkle all over the toasted sesame seeds." - "Serbe as a side dish." categories: - Recipe tags: - my - sesame - pak katakunci: my sesame pak nutrition: 243 calories recipecuisine: American preptime: "PT40M" cooktime: "PT50M" recipeyield: "2" recipecategory: Dinner --- ![My Sesame Pak Choi Ginger + Smoked Garlic. 😍](https://img-global.cpcdn.com/recipes/c257e98268c69551/751x532cq70/my-sesame-pak-choi-ginger-smoked-garlic-😍-recipe-main-photo.jpg) Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, my sesame pak choi ginger + smoked garlic. 😍. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious. My Sesame Pak Choi Ginger + Smoked Garlic. 😍 is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it's fast, it tastes yummy. They are nice and they look wonderful. My Sesame Pak Choi Ginger + Smoked Garlic. 😍 is something that I have loved my entire life. To begin with this particular recipe, we must prepare a few ingredients. You can have my sesame pak choi ginger + smoked garlic. 😍 using 6 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make My Sesame Pak Choi Ginger + Smoked Garlic. 😍: 1. Make ready 200 g pak choi 1. Prepare 1 tsp toasted Sesame oil 1. Take 1 tbls Sesame seeds toasted 1. Get 1 tbls light Soy sauce 1. Take 2 Smoked Garlic Cloves minced 1. Get 1 tsp fresh Ginger grated ##### Instructions to make My Sesame Pak Choi Ginger + Smoked Garlic. 😍: 1. Ingredients 1. Cut the pak choi in half length ways. In a dry pan hot, toast the sesame seeds for about 1 minute then set them aside. In the same pan add the sesame oil and when its hot not too hot add Smoked garlic and Ginger fry for a couple of secounds or until you get the aroma. 1. Next add the pak choi to the pan and turn over and cook the other side too. Until its a nice brown colour cook for about 3-5 minutes. 1. At the end add the Soy sauce (light) and turn the pak choi over once or twice then remove from heat.add the pak choi to a serving dish then sprinkle all over the toasted sesame seeds. 1. Serbe as a side dish. So that's going to wrap this up for this special food my sesame pak choi ginger + smoked garlic. 😍 recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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