The Place For Over 10.000 Favorite Recipes For Your Complete Cooking Guide
date: 2020-07-10T03:03:24.807Z
image: https://img-global.cpcdn.com/recipes/72dc7839f449f157/751x532cq70/lemon-chicken-egg-soup-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/72dc7839f449f157/751x532cq70/lemon-chicken-egg-soup-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/72dc7839f449f157/751x532cq70/lemon-chicken-egg-soup-recipe-main-photo.jpg
author: Ida Lopez
ratingvalue: 5
reviewcount: 39711
recipeingredient:
- " Water"
- " Chicken Drumsticks"
- " Onion cut into small pieces"
- " Salt"
- " Salt Black Pepper"
- " Short Cut Angel Hair Pasta"
- " Juice of 1 to 2 Lemons about 14 cup"
- " Eggs"
- " chopped Parsley"
recipeinstructions:
- "Place Water, Chicken Drumsticks and Onion in a pot, add Salt, cover with a lid, and bring to the simmer. Cook for 1-2 hours. *Note: You may wish to add some vegetables such as Celery and Carrots."
- "Take out the Drumsticks to a plate and allow to cool slightly. Separate flesh and bones, tear the flesh into smaller pieces and return to the pot. Discard the bones."
- "Bring back to the simmer, add Angel Hair Pasta, and cook for a few minutes. Season with Salt and Black Pepper."
- "Whisk Eggs in a heat-proof bowl. Slowly add 1 cup of hot soup into the Eggs, a small amount at a time, while whisking. Then slowly add the Egg mixture to the gently simmering soup, while stirring."
- "Add Lemon Juice. The amount of Lemon Juice depends on your preference. I like the soup quite sour. Add finely chopped Parsley and serve."
categories:
- Recipe
tags:
- lemon
- chicken
-
katakunci: lemon chicken
nutrition: 171 calories
recipecuisine: American
preptime: "PT31M"
cooktime: "PT31M"
recipeyield: "4"
recipecategory: Lunch
---
![Lemon Chicken & Egg Soup](https://img-global.cpcdn.com/recipes/72dc7839f449f157/751x532cq70/lemon-chicken-egg-soup-recipe-main-photo.jpg)
Hello everybody, it is Louise, welcome to my recipe site. Today, we're going to prepare a distinctive dish, lemon chicken & egg soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Lemon Chicken & Egg Soup is one of the most favored of current trending foods on earth. It's easy, it's fast, it tastes delicious. It is appreciated by millions every day. Lemon Chicken & Egg Soup is something that I have loved my whole life. They're nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook lemon chicken & egg soup using 9 ingredients and 5 steps. Here is how you cook it.
##### The ingredients needed to make Lemon Chicken & Egg Soup:
1. Take Water
1. Take Chicken Drumsticks
1. Prepare Onion *cut into small pieces
1. Take Salt
1. Prepare Salt & Black Pepper
1. Get Short Cut Angel Hair Pasta
1. Make ready Juice of 1 to 2 Lemons *about 1/4 cup
1. Prepare Eggs
1. Make ready chopped Parsley
##### Steps to make Lemon Chicken & Egg Soup:
1. Place Water, Chicken Drumsticks and Onion in a pot, add Salt, cover with a lid, and bring to the simmer. Cook for 1-2 hours. *Note: You may wish to add some vegetables such as Celery and Carrots.
1. Take out the Drumsticks to a plate and allow to cool slightly. Separate flesh and bones, tear the flesh into smaller pieces and return to the pot. Discard the bones.
1. Bring back to the simmer, add Angel Hair Pasta, and cook for a few minutes. Season with Salt and Black Pepper.
1. Whisk Eggs in a heat-proof bowl. Slowly add 1 cup of hot soup into the Eggs, a small amount at a time, while whisking. Then slowly add the Egg mixture to the gently simmering soup, while stirring.
1. Add Lemon Juice. The amount of Lemon Juice depends on your preference. I like the soup quite sour. Add finely chopped Parsley and serve.
So that is going to wrap this up for this exceptional food lemon chicken & egg soup recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!