Step-by-Step Guide to Make Award-winning Pak Choi Hot Sour Soup

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date: 2020-08-01T12:32:24.461Z image: https://img-global.cpcdn.com/recipes/280f65553b54b62a/751x532cq70/pak-choi-hot-sour-soup-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/280f65553b54b62a/751x532cq70/pak-choi-hot-sour-soup-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/280f65553b54b62a/751x532cq70/pak-choi-hot-sour-soup-recipe-main-photo.jpg author: Nettie Peters ratingvalue: 4.9 reviewcount: 15338 recipeingredient: - "2 cups Pak choi" - "100 gm Carrots" - "50 gm Cabbage" - "1 tsp Garlic finely chopped" - "2 Green chilies" - "2 tbsp Soy sauce" - "4 tsp Vinegar" - "2 tbsp Corn starch" - "1 tsp Oil refinedsesame" - "1/2 tsp Salt" - "1/2 tsp Sugar" - "1/2 Litre Water" recipeinstructions: - "Take some oil in a deep fry pan, then add ginger paste to it and cook it for some time till raw smell goes away." - "Add pak choi, carrots and cabbage to the paste and cook for 2-3 minutes." - "Add water to the vegetables and let it cook for few more minutes, then add vinegar, soy sauce, sugar, salt and boil for some more time." - "Mix the corn starch powder in water and slowly add little by little to the soup while stirring the soup." - "Cook the soup till it becomes thick, and then serve it hot." categories: - Recipe tags: - pak - choi - hot katakunci: pak choi hot nutrition: 182 calories recipecuisine: American preptime: "PT17M" cooktime: "PT36M" recipeyield: "2" recipecategory: Dinner --- ![Pak Choi Hot Sour Soup](https://img-global.cpcdn.com/recipes/280f65553b54b62a/751x532cq70/pak-choi-hot-sour-soup-recipe-main-photo.jpg) Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, pak choi hot sour soup. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious. Pak Choi Hot Sour Soup is one of the most popular of current trending meals on earth. It's easy, it is fast, it tastes delicious. It is appreciated by millions daily. Pak Choi Hot Sour Soup is something which I've loved my entire life. They're nice and they look wonderful. To begin with this particular recipe, we have to prepare a few ingredients. You can have pak choi hot sour soup using 12 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make Pak Choi Hot Sour Soup: 1. Make ready 2 cups Pak choi 1. Prepare 100 gm Carrots 1. Get 50 gm Cabbage 1. Take 1 tsp Garlic (finely chopped) 1. Get 2 Green chilies 1. Get 2 tbsp Soy sauce 1. Make ready 4 tsp Vinegar 1. Prepare 2 tbsp Corn starch 1. Prepare 1 tsp Oil (refined/sesame) 1. Take 1/2 tsp Salt 1. Make ready 1/2 tsp Sugar 1. Prepare 1/2 Litre Water ##### Steps to make Pak Choi Hot Sour Soup: 1. Take some oil in a deep fry pan, then add ginger paste to it and cook it for some time till raw smell goes away. 1. Add pak choi, carrots and cabbage to the paste and cook for 2-3 minutes. 1. Add water to the vegetables and let it cook for few more minutes, then add vinegar, soy sauce, sugar, salt and boil for some more time. 1. Mix the corn starch powder in water and slowly add little by little to the soup while stirring the soup. 1. Cook the soup till it becomes thick, and then serve it hot. So that's going to wrap it up for this special food pak choi hot sour soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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