date: 2020-08-29T01:03:14.752Z image: https://img-global.cpcdn.com/recipes/652212c5f6663c41/751x532cq70/my-chilli-chicken-mushroom-potato-bake-😊-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/652212c5f6663c41/751x532cq70/my-chilli-chicken-mushroom-potato-bake-😊-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/652212c5f6663c41/751x532cq70/my-chilli-chicken-mushroom-potato-bake-😊-recipe-main-photo.jpg author: Birdie Fox ratingvalue: 4.8 reviewcount: 20057 recipeingredient: - "1 tbls Chilli oil" - "2 Shallots Diced" - "2 Garlic Cloves Crushed" - "2 thin Chillies Diced" - "1 large Chicken Breast sliced thin lengthways" - "1 Cup Chicken broth or chicken stock" - "1/2 tsp Black cracked peppercorns" - "1 tbls fresh Basil" - "5 tbls mild Chedder Cheese" - " mix 12 cup milk 1 tsp flour" - "2 big potatoes cut into scallops leave skin on" recipeinstructions: - "Ingredients" - "Heat up the oil, add the shallots fry for 1 minute then add the Garlic cook for 30 secounds." - "Next add the musrooms, chillies and chicken strips and a tsp more of the chilli oil. Mix in let it cook for 5 minutes stirring." - "Next add the chicken broth or chicken stock.(i used the broth so i had a little veg in it) then the cheese and stir." - "Next add the milk with flour mixed stir in and turn down to Simmer. Then add the fresh basil stir and turn down to simmer for 5 minutes" - "Set aside off the heat with a lid on it." - "Next wash your potatoes dont peel them and slice across cut disc shapes just less than 1/4 Inch thick." - "Add them to a greased oven dish set them across the bottom overlapping each one. Add a lityle salt across them. Next pour the chicken mix over level it out and cook in preheated oven for 20 minutes, covered with silver foil." - "Cover with foil." - "Check after 15 if you stick a knife that goes through the potatoes easily then its cooked." - "Serve hot with some crusty Bread and Butter." categories: - Recipe tags: - my - chilli - chicken katakunci: my chilli chicken nutrition: 207 calories recipecuisine: American preptime: "PT19M" cooktime: "PT57M" recipeyield: "1" recipecategory: Dinner ---  Hello everybody, it's John, welcome to our recipe page. Today, we're going to make a special dish, my chilli chicken, mushroom & potato bake. 😊. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious. My Chilli Chicken, Mushroom & Potato Bake. 😊 is one of the most well liked of recent trending meals on earth. It's easy, it's quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. My Chilli Chicken, Mushroom & Potato Bake. 😊 is something which I have loved my whole life. To get started with this recipe, we must first prepare a few ingredients. You can have my chilli chicken, mushroom & potato bake. 😊 using 11 ingredients and 11 steps. Here is how you can achieve that. ##### The ingredients needed to make My Chilli Chicken, Mushroom & Potato Bake. 😊: 1. Make ready 1 tbls Chilli oil 1. Make ready 2 Shallots Diced 1. Take 2 Garlic Cloves Crushed 1. Prepare 2 thin Chillies Diced 1. Prepare 1 large Chicken Breast sliced thin lengthways 1. Prepare 1 Cup Chicken broth or chicken stock 1. Prepare 1/2 tsp Black cracked peppercorns 1. Make ready 1 tbls fresh Basil 1. Make ready 5 tbls mild Chedder Cheese 1. Take mix 1/2 cup milk 1 tsp flour 1. Prepare 2 big potatoes cut into scallops leave skin on ##### Instructions to make My Chilli Chicken, Mushroom & Potato Bake. 😊: 1. Ingredients 1. Heat up the oil, add the shallots fry for 1 minute then add the Garlic cook for 30 secounds. 1. Next add the musrooms, chillies and chicken strips and a tsp more of the chilli oil. Mix in let it cook for 5 minutes stirring. 1. Next add the chicken broth or chicken stock.(i used the broth so i had a little veg in it) then the cheese and stir. 1. Next add the milk with flour mixed stir in and turn down to Simmer. Then add the fresh basil stir and turn down to simmer for 5 minutes 1. Set aside off the heat with a lid on it. 1. Next wash your potatoes dont peel them and slice across cut disc shapes just less than 1/4 Inch thick. 1. Add them to a greased oven dish set them across the bottom overlapping each one. Add a lityle salt across them. Next pour the chicken mix over level it out and cook in preheated oven for 20 minutes, covered with silver foil. 1. Cover with foil. 1. Check after 15 if you stick a knife that goes through the potatoes easily then its cooked. 1. Serve hot with some crusty Bread and Butter. So that is going to wrap this up with this exceptional food my chilli chicken, mushroom & potato bake. 😊 recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!