date: 2020-08-12T19:34:54.969Z image: https://img-global.cpcdn.com/recipes/a34daf56e59178ce/751x532cq70/mulberry-drink-sharab-el-tout-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a34daf56e59178ce/751x532cq70/mulberry-drink-sharab-el-tout-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a34daf56e59178ce/751x532cq70/mulberry-drink-sharab-el-tout-recipe-main-photo.jpg author: Derrick Obrien ratingvalue: 4.4 reviewcount: 42742 recipeingredient: - "1 kg ripe mulberries" - "4 cups sugar" - "3 tablespoons lemon juice" recipeinstructions: - "Put the mulberries in a muslin bag and press the juice into a bowl. Wear rubber gloves as the juice stains the hands. Discard the residues in the bag. Alternatively, you can use a food processor to blend the mulberries. Once blended, pour the mixture in a bowl through a fine sieve to collect only the juice. Discard the residues." - "Pour the juice in a pot over high heat. Add the sugar and leave to boil while stirring. Remove foam as it appears on the surface." - "Add the lemon juice and let the syrup boil for a few minutes. Remove from heat and let it cool." - "For storage, pour the syrup in glass bottles and close tightly. Once opened for use, the bottles should be stored in the refrigerator." - "To serve, dissolve 2-3 tablespoons of mulberry syrup in a glass of cold water and serve with ice cubes." categories: - Recipe tags: - mulberry - drink - katakunci: mulberry drink nutrition: 205 calories recipecuisine: American preptime: "PT37M" cooktime: "PT38M" recipeyield: "1" recipecategory: Dinner ---  Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, mulberry drink - sharab el tout. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious. Mulberry drink - sharab el tout is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Mulberry drink - sharab el tout is something that I've loved my whole life. To get started with this recipe, we have to first prepare a few ingredients. You can have mulberry drink - sharab el tout using 3 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make Mulberry drink - sharab el tout: 1. Get 1 kg ripe mulberries 1. Make ready 4 cups sugar 1. Take 3 tablespoons lemon juice ##### Instructions to make Mulberry drink - sharab el tout: 1. Put the mulberries in a muslin bag and press the juice into a bowl. Wear rubber gloves as the juice stains the hands. Discard the residues in the bag. Alternatively, you can use a food processor to blend the mulberries. Once blended, pour the mixture in a bowl through a fine sieve to collect only the juice. Discard the residues. 1. Pour the juice in a pot over high heat. Add the sugar and leave to boil while stirring. Remove foam as it appears on the surface. 1. Add the lemon juice and let the syrup boil for a few minutes. Remove from heat and let it cool. 1. For storage, pour the syrup in glass bottles and close tightly. Once opened for use, the bottles should be stored in the refrigerator. 1. To serve, dissolve 2-3 tablespoons of mulberry syrup in a glass of cold water and serve with ice cubes. So that's going to wrap this up for this special food mulberry drink - sharab el tout recipe. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!