How to Prepare Perfect Dates filled with almond fudge

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date: 2020-08-01T11:26:36.750Z image: https://img-global.cpcdn.com/recipes/1df2b1bc9896310c/751x532cq70/dates-filled-with-almond-fudge-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/1df2b1bc9896310c/751x532cq70/dates-filled-with-almond-fudge-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/1df2b1bc9896310c/751x532cq70/dates-filled-with-almond-fudge-recipe-main-photo.jpg author: Floyd Carson ratingvalue: 4.7 reviewcount: 23124 recipeingredient: - "10 medjool dates" - "1 cup almond powder" - "2 tablespoon condensed milk" - " For garnishing" - " Fondant" - " Fondant flowers" - " Gold silver balls" - " Pistachio sliced" - " Almond sliced" recipeinstructions: - "In a bowl mix the condensed milk and almond powder and stuff the pitted dates" - "Decorate to your desire." - "" - "" - "" - "" - "" - "" categories: - Recipe tags: - dates - filled - with katakunci: dates filled with nutrition: 183 calories recipecuisine: American preptime: "PT30M" cooktime: "PT60M" recipeyield: "4" recipecategory: Dinner --- ![Dates filled with almond fudge](https://img-global.cpcdn.com/recipes/1df2b1bc9896310c/751x532cq70/dates-filled-with-almond-fudge-recipe-main-photo.jpg) Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, dates filled with almond fudge. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious. Stuffed dates are a Moroccan sweet traditionally served during Ramadan and special occasions. Orange flower water and cinnamon are used to Score the exposed almond paste with the dull side of a paring knife, then roll the date in sugar. Store the stuffed dates in an airtight container in the fridge. These chocolate dates with almond are delicious and rich in flavors. Dates filled with almond fudge is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Dates filled with almond fudge is something which I've loved my entire life. They're fine and they look fantastic. To get started with this particular recipe, we must first prepare a few ingredients. You can have dates filled with almond fudge using 9 ingredients and 8 steps. Here is how you can achieve that. ##### The ingredients needed to make Dates filled with almond fudge: 1. Get 10 medjool dates 1. Take 1 cup almond powder 1. Make ready 2 tablespoon condensed milk 1. Make ready For garnishing:- 1. Prepare Fondant 1. Take Fondant flowers 1. Prepare Gold, silver balls 1. Prepare Pistachio sliced 1. Take Almond sliced Date Recipes My Recipes Favorite Recipes Cookie Bars Bar Cookies Easy Holiday Recipes Sweet Paul Almond Paste Soul Food. Coating: sugar, palm fat, fat reduced cocoa powder, sunflower and palm oil, emulsifiers. Add dates, almond butter, vanilla, salt and warm water to a food processor. Add almond flour/meal and process until incorporated. ##### Steps to make Dates filled with almond fudge: 1. In a bowl mix the condensed milk and almond powder and stuff the pitted dates 1. Decorate to your desire. 1. 1. 1. 1. 1. 1. Add dates, almond butter, vanilla, salt and warm water to a food processor. Add almond flour/meal and process until incorporated. Line a small bread pan or narrow pan with In my case, pasta always, bowls of pecans and those strawberry candies wrapped in strawberry foil and filled with sweet. Smooth almondmilk and rich fudge in a crunchy, oh-so-chocolately almond shell. Non-Dairy Frozen Dessert (Almondmilk [Filtered Water, Almonds], Cane Sugar, Fudge Sauce [Cane Sugar, Water, Organic Cocoa, Tapioca Starch, Natural Flavor], Organic Coconut Oil, Organic Tapioca Syrup, Pea. So that's going to wrap this up with this special food dates filled with almond fudge recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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