Recipe of Award-winning Jalapeño and bacon smothered chicken

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date: 2020-10-17T11:12:31.640Z image: https://img-global.cpcdn.com/recipes/5ff46406467adb09/751x532cq70/jalapeno-and-bacon-smothered-chicken-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5ff46406467adb09/751x532cq70/jalapeno-and-bacon-smothered-chicken-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5ff46406467adb09/751x532cq70/jalapeno-and-bacon-smothered-chicken-recipe-main-photo.jpg author: Sam Chandler ratingvalue: 4.4 reviewcount: 2456 recipeingredient: - "8 large skinless boneless chicken breast" - " Spinach and artichoke dip" - " Saltpepper" - "1 tsp garlic powder" - "4 slices thick cut bacon cooked" - "2 jalapeos thinly sliced" - "1 green onion chopped" - "1 1/2 cup chopped mushrooms" - "6 slices provolone cheese" - "1 cup mozzarella cheese" - "1/2 cup cheddar cheese" recipeinstructions: - "Wash and Clean chicken breast. Next slice the middle of the chicken breast enough to create a pocket. Being sure not to cut too far or else your filling will fall out." - "Next add a tablespoon of the spinach artichoke dip inside the pocket of the chicken breast. Be sure to use a different spoon each time to prevent contamination. Take a tooth pick and pin the chicken closed. Set aside" - "Cook the bacon in a pan. Drain on paper towel." - "Cook chicken briefly on both sides. Once all chicken has been browned, add jalapeños, green onion, bacon, mushrooms to the chicken" - "" - "Next add cheeses and bake at 350 until melted. Enjoy!" categories: - Recipe tags: - jalapeo - and - bacon katakunci: jalapeo and bacon nutrition: 108 calories recipecuisine: American preptime: "PT32M" cooktime: "PT43M" recipeyield: "4" recipecategory: Dessert --- ![Jalapeño and bacon smothered chicken](https://img-global.cpcdn.com/recipes/5ff46406467adb09/751x532cq70/jalapeno-and-bacon-smothered-chicken-recipe-main-photo.jpg) Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, jalapeño and bacon smothered chicken. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious. Jalapeño and bacon smothered chicken is one of the most popular of recent trending meals in the world. It's simple, it is fast, it tastes delicious. It's appreciated by millions daily. They're fine and they look wonderful. Jalapeño and bacon smothered chicken is something that I've loved my whole life. The process of preparing Bacon Wrapped Jalapeño Popper Chicken simple. First you want to pound out the chicken so that it is nice and thin and easy to wrap around the cheese and jalapeño fillings. The next trick is to make sure that the cream cheese doesn't melt out of the chicken breast. I'm Amanda. a wife, mother of two rambunctious kiddos, photography nerd, and bacon lover! To begin with this particular recipe, we must prepare a few components. You can have jalapeño and bacon smothered chicken using 11 ingredients and 6 steps. Here is how you cook it. ##### The ingredients needed to make Jalapeño and bacon smothered chicken: 1. Get 8 large skinless boneless chicken breast 1. Prepare Spinach and artichoke dip 1. Make ready Salt/pepper 1. Get 1 tsp garlic powder 1. Prepare 4 slices thick cut bacon- cooked 1. Make ready 2 jalapeños thinly sliced 1. Prepare 1 green onion chopped 1. Make ready 1 1/2 cup chopped mushrooms 1. Make ready 6 slices provolone cheese 1. Make ready 1 cup mozzarella cheese 1. Get 1/2 cup cheddar cheese This recipe for Chicken Tenders with Bacon Jalapeño Sauce makes a delicious main course everyone will love. This recipe can be part of a low-carb After cooking, they are smothered with creamy smokey bacon sauce infused with jalapeño peppers. Everyone will love this smokey, spicy goodness. Place the chicken rolls, bacon seam-side down, on the cooler side of the grill. ##### Instructions to make Jalapeño and bacon smothered chicken: 1. Wash and Clean chicken breast. Next slice the middle of the chicken breast enough to create a pocket. Being sure not to cut too far or else your filling will fall out. 1. Next add a tablespoon of the spinach artichoke dip inside the pocket of the chicken breast. Be sure to use a different spoon each time to prevent contamination. Take a tooth pick and pin the chicken closed. Set aside 1. Cook the bacon in a pan. Drain on paper towel. 1. Cook chicken briefly on both sides. Once all chicken has been browned, add jalapeños, green onion, bacon, mushrooms to the chicken 1. 1. Next add cheeses and bake at 350 until melted. Enjoy! Everyone will love this smokey, spicy goodness. Place the chicken rolls, bacon seam-side down, on the cooler side of the grill. Chicken Recipes Poultry Bacon Recipes Jalapeno Recipes Main Dish Grilling Gluten Free. Preview: Bacon-Wrapped Jalapeño Chicken Bites are flattened chicken tenders stuffed with cream cheese laced with chopped jalapeño pieces, then wrapped with bacon. Add bacon to anything, and it will fly off the table. So that is going to wrap this up with this special food jalapeño and bacon smothered chicken recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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