date: 2020-07-20T03:14:52.265Z image: https://img-global.cpcdn.com/recipes/82bfafd5661bf018/751x532cq70/stuffed-baked-potato-flowers-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/82bfafd5661bf018/751x532cq70/stuffed-baked-potato-flowers-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/82bfafd5661bf018/751x532cq70/stuffed-baked-potato-flowers-recipe-main-photo.jpg author: Ivan Salazar ratingvalue: 5 reviewcount: 15444 recipeingredient: - "10 medium size potatoes" - "125 gram grated paneer" - "1 cup mashed potatoes" - "1 teaspoon ginger and garlic paste" - "1 teaspoon green chilli paste" - "1/2 teaspoon turmeric powder" - "1/2 teaspoon turmeric powder" - "1 teaspoon chilli powder" - "1/2 garam masala" - "1 tablespoon chopped coriander" - "to taste Salt" - "1 teaspoon garlic chutney" - "1 tablespoon tomato ketchup" recipeinstructions: - "Peel the potatoes wash and cut in 4 or 8 segments leaving half an inch from bottom." - "In a bowl add paneer, mashed potatoes, ginger garlic paste, chilli paste, salt, turmeric, garam masala and chilli powder. Mix and stuff the segment with the filling and lay them out in an ovenproof dish. In a small bowl add chutney and tomato ketchup and mix well. Add in 1/2 cup of water and pour it on top if each potato. Drizzle some olive oil and bake in the oven at 160C for 45 minutes." - "" - "" - "" categories: - Recipe tags: - stuffed - baked - potato katakunci: stuffed baked potato nutrition: 211 calories recipecuisine: American preptime: "PT24M" cooktime: "PT37M" recipeyield: "3" recipecategory: Dessert ---  Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, stuffed baked potato flowers. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious. Stuffed baked potato flowers is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. Stuffed baked potato flowers is something which I've loved my whole life. They are nice and they look wonderful. To get started with this recipe, we must prepare a few ingredients. You can cook stuffed baked potato flowers using 13 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make Stuffed baked potato flowers: 1. Get 10 medium size potatoes 1. Make ready 125 gram grated paneer 1. Take 1 cup mashed potatoes 1. Get 1 teaspoon ginger and garlic paste 1. Prepare 1 teaspoon green chilli paste 1. Prepare 1/2 teaspoon turmeric powder 1. Get 1/2 teaspoon turmeric powder 1. Prepare 1 teaspoon chilli powder 1. Get 1/2 garam masala 1. Make ready 1 tablespoon chopped coriander 1. Get to taste Salt 1. Take 1 teaspoon garlic chutney 1. Get 1 tablespoon tomato ketchup ##### Instructions to make Stuffed baked potato flowers: 1. Peel the potatoes wash and cut in 4 or 8 segments leaving half an inch from bottom. 1. In a bowl add paneer, mashed potatoes, ginger garlic paste, chilli paste, salt, turmeric, garam masala and chilli powder. - Mix and stuff the segment with the filling and lay them out in an ovenproof dish. - In a small bowl add chutney and tomato ketchup and mix well. Add in 1/2 cup of water and pour it on top if each potato. - Drizzle some olive oil and bake in the oven at 160C for 45 minutes. 1. 1. 1. So that's going to wrap this up for this exceptional food stuffed baked potato flowers recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!