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date: 2020-08-29T09:06:07.732Z
image: https://img-global.cpcdn.com/recipes/7add9a29c2082f49/751x532cq70/jerk-chicken-pineapple-kebabs-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/7add9a29c2082f49/751x532cq70/jerk-chicken-pineapple-kebabs-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/7add9a29c2082f49/751x532cq70/jerk-chicken-pineapple-kebabs-recipe-main-photo.jpg
author: Joseph Barnes
ratingvalue: 4.3
reviewcount: 43320
recipeingredient:
- " chicken breast cut into chunks"
- " pineapple cut into chunky cubes or use defrosted frozen"
- " Cooking oil for grilling"
- " For the jerk marinade"
- " onions roughly chopped"
- " scotch bonnet chillies can remove seeds for less heat"
- " good handful chopped thyme or 2tsp dried"
- " crushed garlic cloves or 1tsp garlic granules"
- " allspice or 4 tsp powdered jerk seasoning"
- " white wine vinegar"
- " dark soy sauce"
- " Lots of ground black pepper to season"
- " Salt to season"
- " Youll need"
- " Wooden skewers soaked in water"
recipeinstructions:
- "Add all of the marinade ingredients to a food processor/blender and make into a paste. Add along with the chicken pieces in a bowl and using a spoon combine together to coat completely. Marinade in the fridge for at least half an hour."
- "When ready to cook, take the marinated chicken pieces and assemble the kebabs by alternating the chicken with the pineapple chunks. Heat up your grill or ready the BBQ. (I used a George Foreman grill)."
- "Drizzle the kebabs in a little oil if not BBQing then place on the hot grill. Grill until the chicken is cooked right through and the pineapple is nicely charred."
- "Serve up and enjoy! Perfect with my Fireslaw (see previous recipe), or with rice and peas."
categories:
- Recipe
tags:
- jerk
- chicken
-
katakunci: jerk chicken
nutrition: 198 calories
recipecuisine: American
preptime: "PT27M"
cooktime: "PT43M"
recipeyield: "2"
recipecategory: Dessert
---
![Jerk Chicken & Pineapple Kebabs](https://img-global.cpcdn.com/recipes/7add9a29c2082f49/751x532cq70/jerk-chicken-pineapple-kebabs-recipe-main-photo.jpg)
Hello everybody, it is Jim, welcome to our recipe site. Today, we're going to make a special dish, jerk chicken & pineapple kebabs. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Jerk Chicken & Pineapple Kebabs is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It's simple, it is quick, it tastes delicious. They are nice and they look wonderful. Jerk Chicken & Pineapple Kebabs is something that I've loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook jerk chicken & pineapple kebabs using 15 ingredients and 4 steps. Here is how you cook that.
##### The ingredients needed to make Jerk Chicken & Pineapple Kebabs:
1. Take chicken breast cut into chunks,
1. Make ready pineapple cut into chunky cubes, (or use defrosted frozen),
1. Take Cooking oil for grilling
1. Make ready For the jerk marinade:
1. Make ready onions roughly chopped,
1. Prepare scotch bonnet chillies, (can remove seeds for less heat),
1. Make ready good handful chopped thyme (or 2tsp dried),
1. Prepare crushed garlic cloves or 1tsp garlic granules,
1. Take allspice, (or 4 tsp powdered jerk seasoning)
1. Prepare white wine vinegar,
1. Take dark soy sauce,
1. Make ready Lots of ground black pepper, to season,
1. Prepare Salt to season
1. Make ready You'll need:
1. Take Wooden skewers, soaked in water
##### Steps to make Jerk Chicken & Pineapple Kebabs:
1. Add all of the marinade ingredients to a food processor/blender and make into a paste. Add along with the chicken pieces in a bowl and using a spoon combine together to coat completely. Marinade in the fridge for at least half an hour.
1. When ready to cook, take the marinated chicken pieces and assemble the kebabs by alternating the chicken with the pineapple chunks. Heat up your grill or ready the BBQ. (I used a George Foreman grill).
1. Drizzle the kebabs in a little oil if not BBQing then place on the hot grill. Grill until the chicken is cooked right through and the pineapple is nicely charred.
1. Serve up and enjoy! Perfect with my Fireslaw (see previous recipe), or with rice and peas.
So that is going to wrap this up for this exceptional food jerk chicken & pineapple kebabs recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!