date: 2020-09-10T06:18:20.756Z image: https://img-global.cpcdn.com/recipes/6450482703761408/751x532cq70/shrimp-and-snow-peas-sauteed-in-anchovy-mayo-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6450482703761408/751x532cq70/shrimp-and-snow-peas-sauteed-in-anchovy-mayo-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6450482703761408/751x532cq70/shrimp-and-snow-peas-sauteed-in-anchovy-mayo-recipe-main-photo.jpg author: Alexander Myers ratingvalue: 4 reviewcount: 8087 recipeingredient: - "150 grams Shrimp" - "80 grams Snow peas" - "1/2 tbsp Olive oil" - "1 clove Garlic" - "2 fillets Canned anchovies" - "1 tbsp Mayonnaise" - "1 dash Salt and pepper" recipeinstructions: - "Remove the snow pea stems and spines, and submerge in water. Mince the garlic and chop the anchovies." - "Peel and devein the shrimp. Lightly rub with katakuriko and salt (both not listed). Rinse in water. Pat dry excess water." - "Add olive oil and garlic to a pan and turn on low heat. When fragrant, add the anchovies, smashing with a spatula." - "Turn up the heat and add the shrimp. Fry until entirely pink, then add the mayonnaise and snow peas in that order." - "When the shrimp is cooked, and the snow peas are a vibrant green, season with salt and pepper." categories: - Recipe tags: - shrimp - and - snow katakunci: shrimp and snow nutrition: 158 calories recipecuisine: American preptime: "PT12M" cooktime: "PT39M" recipeyield: "1" recipecategory: Dessert ---  Hello everybody, it's Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, shrimp and snow peas sautéed in anchovy-mayo. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious. Shrimp and Snow Peas Sautéed in Anchovy-Mayo is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They're nice and they look wonderful. Shrimp and Snow Peas Sautéed in Anchovy-Mayo is something that I have loved my entire life. To begin with this particular recipe, we have to prepare a few ingredients. You can cook shrimp and snow peas sautéed in anchovy-mayo using 7 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make Shrimp and Snow Peas Sautéed in Anchovy-Mayo: 1. Take 150 grams Shrimp 1. Take 80 grams Snow peas 1. Prepare 1/2 tbsp Olive oil 1. Take 1 clove Garlic 1. Prepare 2 fillets Canned anchovies 1. Make ready 1 tbsp Mayonnaise 1. Make ready 1 dash Salt and pepper ##### Instructions to make Shrimp and Snow Peas Sautéed in Anchovy-Mayo: 1. Remove the snow pea stems and spines, and submerge in water. Mince the garlic and chop the anchovies. 1. Peel and devein the shrimp. Lightly rub with katakuriko and salt (both not listed). Rinse in water. Pat dry excess water. 1. Add olive oil and garlic to a pan and turn on low heat. When fragrant, add the anchovies, smashing with a spatula. 1. Turn up the heat and add the shrimp. Fry until entirely pink, then add the mayonnaise and snow peas in that order. 1. When the shrimp is cooked, and the snow peas are a vibrant green, season with salt and pepper. So that is going to wrap it up for this exceptional food shrimp and snow peas sautéed in anchovy-mayo recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!