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date: 2020-11-19T22:36:30.985Z
image: https://img-global.cpcdn.com/recipes/7cdb77839b4364bb/751x532cq70/chocolate-fudge-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/7cdb77839b4364bb/751x532cq70/chocolate-fudge-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/7cdb77839b4364bb/751x532cq70/chocolate-fudge-recipe-main-photo.jpg
author: Vera Sandoval
ratingvalue: 4.5
reviewcount: 45302
recipeingredient:
- "300 gm white chocolate"
- "250 gm condensed milk"
- "1 tbspn butter"
- "2-3 drops green colour"
- "3-4 drops paan essence"
- "3-4 drops mango colour and essence"
- "2 tbsp tutti frutti"
- "As needed dry rose petal for decoration"
recipeinstructions:
- "Cut the butter paper and place in the tin"
- "Divide white chocolate, condensed milk and butter in 2 bowls (ie. 150gm 150gm chocolate in 2bowls and add 125gm each condensed milk and 1/2 tbspn each of butter) always chop chocolates while making fudge whether you are using double boiling method or microwave"
- "Using double boiling method melt 1 bowl ingredient at a time"
- "Add mango colour, essence and tutti frutti mix well and spread in tin"
- "Another batch of melted chocolate add paan essence and green colour mix well spread in tin decorate with dry rose petal dab it then refrigerate for 4hrs demould it and cut into desired shape.."
- "8days is the shelf life of this fudge.. njoy.."
categories:
- Recipe
tags:
- chocolate
- fudge
katakunci: chocolate fudge
nutrition: 295 calories
recipecuisine: American
preptime: "PT22M"
cooktime: "PT60M"
recipeyield: "1"
recipecategory: Dinner
---
![Chocolate fudge](https://img-global.cpcdn.com/recipes/7cdb77839b4364bb/751x532cq70/chocolate-fudge-recipe-main-photo.jpg)
Hello everybody, it's Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, chocolate fudge. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.
Chocolate fudge is one of the most popular of current trending meals on earth. It's easy, it is fast, it tastes delicious. It is appreciated by millions daily. Chocolate fudge is something that I have loved my whole life. They're fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chocolate fudge using 8 ingredients and 6 steps. Here is how you cook it.
##### The ingredients needed to make Chocolate fudge:
1. Get 300 gm white chocolate
1. Take 250 gm condensed milk
1. Make ready 1 tbspn butter
1. Take 2-3 drops green colour
1. Prepare 3-4 drops paan essence
1. Take 3-4 drops mango colour and essence
1. Make ready 2 tbsp tutti frutti
1. Prepare As needed dry rose petal for decoration
##### Instructions to make Chocolate fudge:
1. Cut the butter paper and place in the tin
1. Divide white chocolate, condensed milk and butter in 2 bowls (ie. 150gm 150gm chocolate in 2bowls and add 125gm each condensed milk and 1/2 tbspn each of butter) always chop chocolates while making fudge whether you are using double boiling method or microwave
1. Using double boiling method melt 1 bowl ingredient at a time
1. Add mango colour, essence and tutti frutti mix well and spread in tin
1. Another batch of melted chocolate add paan essence and green colour mix well spread in tin decorate with dry rose petal dab it then refrigerate for 4hrs demould it and cut into desired shape..
1. 8days is the shelf life of this fudge.. njoy..
So that's going to wrap this up with this exceptional food chocolate fudge recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!