How to Make Perfect Baked Ragi Chips

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date: 2020-07-31T17:49:43.582Z image: https://img-global.cpcdn.com/recipes/32ad3b0a87b12c53/751x532cq70/baked-ragi-chips-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/32ad3b0a87b12c53/751x532cq70/baked-ragi-chips-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/32ad3b0a87b12c53/751x532cq70/baked-ragi-chips-recipe-main-photo.jpg author: Walter Vargas ratingvalue: 4.7 reviewcount: 46765 recipeingredient: - "1 cup Ragi Four" - "1/4 cup wheat flour" - "1 Teaspoon Red Chilli Powder" - "1 tablespoon oil" - "to taste Salt" - "1 Tablespoon chat masala for taste" - "2 Teaspoon oil to apply on chips" recipeinstructions: - "Mix Ragi and wheat flour." - "Add salt and red chilli powder. Now add 1 Tablespoon oil and mix it well." - "Now with the help of very little water knead the dough." - "Now allow the Dough to rest for sometime. For around 15 minutes." - "Meanwhile preheat the oven at 180degree celcius for 10 minutes." - "Now make small balls from dough and roll it flat." - "Cut it into strips. Apply oil over it" - "And bake these chips at 140 degree for 15 minutes. Or till it becomes crispy." - "Now take it out and sprinkle chat masala over it." - "Chips are ready to serve." - "Serve it with nice hot milk, milkshake or even with juice." - "You can even store it for 10 days in an air tight container." - "" categories: - Recipe tags: - baked - ragi - chips katakunci: baked ragi chips nutrition: 222 calories recipecuisine: American preptime: "PT26M" cooktime: "PT34M" recipeyield: "3" recipecategory: Lunch --- ![Baked Ragi Chips](https://img-global.cpcdn.com/recipes/32ad3b0a87b12c53/751x532cq70/baked-ragi-chips-recipe-main-photo.jpg) Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, baked ragi chips. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious. Baked Ragi Chips is one of the most popular of recent trending foods in the world. It is simple, it's fast, it tastes yummy. It is enjoyed by millions every day. Baked Ragi Chips is something that I've loved my entire life. They're nice and they look wonderful. To get started with this recipe, we have to prepare a few ingredients. You can have baked ragi chips using 7 ingredients and 13 steps. Here is how you can achieve it. ##### The ingredients needed to make Baked Ragi Chips: 1. Prepare 1 cup Ragi Four 1. Make ready 1/4 cup wheat flour 1. Prepare 1 Teaspoon Red Chilli Powder 1. Make ready 1 tablespoon oil 1. Get to taste Salt 1. Get 1 Tablespoon chat masala for taste 1. Make ready 2 Teaspoon oil to apply on chips ##### Steps to make Baked Ragi Chips: 1. Mix Ragi and wheat flour. 1. Add salt and red chilli powder. Now add 1 Tablespoon oil and mix it well. 1. Now with the help of very little water knead the dough. 1. Now allow the Dough to rest for sometime. For around 15 minutes. 1. Meanwhile preheat the oven at 180degree celcius for 10 minutes. 1. Now make small balls from dough and roll it flat. 1. Cut it into strips. Apply oil over it 1. And bake these chips at 140 degree for 15 minutes. Or till it becomes crispy. 1. Now take it out and sprinkle chat masala over it. 1. Chips are ready to serve. 1. Serve it with nice hot milk, milkshake or even with juice. 1. You can even store it for 10 days in an air tight container. 1. So that's going to wrap this up with this exceptional food baked ragi chips recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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