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date: 2020-11-27T01:55:54.670Z
image: https://img-global.cpcdn.com/recipes/447b2458f53d5318/751x532cq70/kharwas-or-milk-pudding-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/447b2458f53d5318/751x532cq70/kharwas-or-milk-pudding-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/447b2458f53d5318/751x532cq70/kharwas-or-milk-pudding-recipe-main-photo.jpg
author: Don Larson
ratingvalue: 4.8
reviewcount: 42615
recipeingredient:
- "1 cup full cream milk"
- "1 cup condensed milk"
- "1 cup hung curd"
- "2 tbsp cornflour"
- "Few stands Kesar strands optional"
- "Half tsp elaichi power"
- "Few chopped pistachios"
recipeinstructions:
- "Take a mixer,add hung curd and cornflour in it and mix it well without any lumps."
- "Now add milk and condensed milk and again blend it in a mixter into a smooth paste."
- "Now transfer the mixture into a flat vessel or in a tiffin box made of steel or alluminium."
- "Sprinkle some kesar strands, chopped pistachios and elaichi powder over it."
- "Now put the vessel inside the cooker with a stand and water inside it or in a kadai or steamer and steam it for 30 mins in a low flame."
- "Your milk pudding is now ready. Let it come to the room temperature then transfer it into the fridge for half an hour to set completely. Serve it chilled."
categories:
- Recipe
tags:
- kharwas
- or
- milk
katakunci: kharwas or milk
nutrition: 173 calories
recipecuisine: American
preptime: "PT15M"
cooktime: "PT32M"
recipeyield: "2"
recipecategory: Dessert
---
![Kharwas or Milk Pudding](https://img-global.cpcdn.com/recipes/447b2458f53d5318/751x532cq70/kharwas-or-milk-pudding-recipe-main-photo.jpg)
Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, kharwas or milk pudding. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Kharwas or Milk Pudding is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It's easy, it's quick, it tastes yummy. Kharwas or Milk Pudding is something which I have loved my entire life. They're fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have kharwas or milk pudding using 7 ingredients and 6 steps. Here is how you can achieve that.
##### The ingredients needed to make Kharwas or Milk Pudding:
1. Make ready 1 cup full cream milk
1. Take 1 cup condensed milk
1. Prepare 1 cup hung curd
1. Get 2 tbsp cornflour
1. Take Few stands Kesar strands (optional)
1. Take Half tsp elaichi power
1. Make ready Few chopped pistachios
##### Instructions to make Kharwas or Milk Pudding:
1. Take a mixer,add hung curd and cornflour in it and mix it well without any lumps.
1. Now add milk and condensed milk and again blend it in a mixter into a smooth paste.
1. Now transfer the mixture into a flat vessel or in a tiffin box made of steel or alluminium.
1. Sprinkle some kesar strands, chopped pistachios and elaichi powder over it.
1. Now put the vessel inside the cooker with a stand and water inside it or in a kadai or steamer and steam it for 30 mins in a low flame.
1. Your milk pudding is now ready. Let it come to the room temperature then transfer it into the fridge for half an hour to set completely. Serve it chilled.
So that is going to wrap this up with this exceptional food kharwas or milk pudding recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!