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date: 2020-09-28T07:26:53.182Z
image: https://img-global.cpcdn.com/recipes/b6aca508239648a4/751x532cq70/vegan-pad-thai-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/b6aca508239648a4/751x532cq70/vegan-pad-thai-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/b6aca508239648a4/751x532cq70/vegan-pad-thai-recipe-main-photo.jpg
author: Carolyn McKenzie
ratingvalue: 4.6
reviewcount: 2954
recipeingredient:
- "120 gram Rice noodles"
- "60 gram Beansprouts"
- "45 gram Spring onionthinly sliced"
- "25 gram Salt Peanutchopped"
- "2 clove Garlicfinely chopped"
- "2 tablespoon Rapeseed oil"
- "1-2 tablespoon Vegan Pad Thai sauce"
- "1/4 teaspoon Chilli flake"
- "1 pinch Salt"
recipeinstructions:
- "Cook the rice noodles according to an instruction on the package. Drain the water."
- "Gently fry the chopped garlic in the rapeseed oil, until it turns slightly golden brown in colour."
- "Add the Pad Thai sauce in the pan to heat the sauce quickly. Then add the cooked noodles. Stir until the ingredients mixed well."
- "In goes the beansprouts, spring onion, chilli flake and a pinch of salt. Stir for further 1 minutes."
- "Transfer it on the serving plate and serve this super speedy Pad Thai immediately."
categories:
- Recipe
tags:
- vegan
- pad
- thai
katakunci: vegan pad thai
nutrition: 106 calories
recipecuisine: American
preptime: "PT20M"
cooktime: "PT49M"
recipeyield: "1"
recipecategory: Lunch
---
![Vegan Pad Thai](https://img-global.cpcdn.com/recipes/b6aca508239648a4/751x532cq70/vegan-pad-thai-recipe-main-photo.jpg)
Hey everyone, hope you are having an amazing day today. Today, we're going to make a distinctive dish, vegan pad thai. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Vegan Pad Thai is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It is simple, it is quick, it tastes delicious. They're nice and they look wonderful. Vegan Pad Thai is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have vegan pad thai using 9 ingredients and 5 steps. Here is how you can achieve that.
##### The ingredients needed to make Vegan Pad Thai:
1. Take 120 gram Rice noodles
1. Get 60 gram Beansprouts
1. Get 45 gram Spring onion-thinly sliced
1. Take 25 gram Salt Peanut-chopped
1. Take 2 clove Garlic-finely chopped
1. Take 2 tablespoon Rapeseed oil
1. Prepare 1-2 tablespoon Vegan Pad Thai sauce
1. Get 1/4 teaspoon Chilli flake
1. Get 1 pinch Salt
##### Instructions to make Vegan Pad Thai:
1. Cook the rice noodles according to an instruction on the package. Drain the water.
1. Gently fry the chopped garlic in the rapeseed oil, until it turns slightly golden brown in colour.
1. Add the Pad Thai sauce in the pan to heat the sauce quickly. Then add the cooked noodles. Stir until the ingredients mixed well.
1. In goes the beansprouts, spring onion, chilli flake and a pinch of salt. Stir for further 1 minutes.
1. Transfer it on the serving plate and serve this super speedy Pad Thai immediately.
So that is going to wrap it up with this special food vegan pad thai recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!