Recipe of Award-winning Fried peppered titus fish

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date: 2020-08-24T06:16:11.161Z image: https://img-global.cpcdn.com/recipes/366f1a3f869428f5/751x532cq70/fried-peppered-titus-fish-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/366f1a3f869428f5/751x532cq70/fried-peppered-titus-fish-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/366f1a3f869428f5/751x532cq70/fried-peppered-titus-fish-recipe-main-photo.jpg author: Eula Byrd ratingvalue: 4.8 reviewcount: 27042 recipeingredient: - "1/2 kilo titus fish" - " chopped fresh pepper" - "1 sliced medium onions" - " seasoning" - " oil to fry" recipeinstructions: - "Clean your fish well and then season and fry in hot oil" - "In another pot, add small oil and fry the onion and pepper" - "Season the sauce very little to avoid saltiness" - "Then pour it over the fried fish and stir" - "Yummy and you can serve with anything or eat like that" categories: - Recipe tags: - fried - peppered - titus katakunci: fried peppered titus nutrition: 246 calories recipecuisine: American preptime: "PT19M" cooktime: "PT41M" recipeyield: "2" recipecategory: Lunch --- ![Fried peppered titus fish](https://img-global.cpcdn.com/recipes/366f1a3f869428f5/751x532cq70/fried-peppered-titus-fish-recipe-main-photo.jpg) Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, fried peppered titus fish. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious. Hello there, thank you for stopping by. Hope you enjoyed watching this video, be sure to give it a try and let me know how it goes when you try it out. Fish is a healthy form of protein, unfortunately some people like Titus. How to make Peppered Fried Fish (How to fry fish). Fried peppered titus fish is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. Fried peppered titus fish is something which I've loved my entire life. They are fine and they look wonderful. To get started with this recipe, we have to prepare a few ingredients. You can have fried peppered titus fish using 5 ingredients and 5 steps. Here is how you can achieve that. ##### The ingredients needed to make Fried peppered titus fish: 1. Make ready 1/2 kilo titus fish 1. Make ready chopped fresh pepper 1. Get 1 sliced medium onions 1. Take seasoning 1. Get oil to fry Add the fish to the fried pepper and mix very well till every single part of the fish is coated with the pepper. I love this fish stew because, you can prepare it with any type of fresh fish you have, although in Lagos state, most people prefer to cook with the Obokun fish (tilapia) or Catfish, Titus The Nigerian Fish Stew is used for eating Boiled rice, boiled and fried yams, plantain recipes and beans recipes. Salt and Pepper fish is traditionally battered and deep-fried. Instead, pan-seared filets get plenty of texture and flavor from ginger, caramelized scallions Traditionally, the fish for this classic Chinese dish is battered and deep-fried. ##### Instructions to make Fried peppered titus fish: 1. Clean your fish well and then season and fry in hot oil 1. In another pot, add small oil and fry the onion and pepper 1. Season the sauce very little to avoid saltiness 1. Then pour it over the fried fish and stir 1. Yummy and you can serve with anything or eat like that Salt and Pepper fish is traditionally battered and deep-fried. Instead, pan-seared filets get plenty of texture and flavor from ginger, caramelized scallions Traditionally, the fish for this classic Chinese dish is battered and deep-fried. In our version, the fish is pan-seared in hot oil, but still gets plenty of. Fried Fish Palm Oil StewAliyahs recipes and tips. Wash fish and drain them completely. So that is going to wrap this up with this exceptional food fried peppered titus fish recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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