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date: 2020-07-13T01:40:12.590Z
image: https://img-global.cpcdn.com/recipes/12e753dacb28a72c/751x532cq70/cod-chorizo-stew-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/12e753dacb28a72c/751x532cq70/cod-chorizo-stew-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/12e753dacb28a72c/751x532cq70/cod-chorizo-stew-recipe-main-photo.jpg
author: James Johnston
ratingvalue: 4.3
reviewcount: 8101
recipeingredient:
- "100 g chorizo sliced"
- "1 pack stir fry medley mine had chilli spring onions mangetout broccoli sweet corn"
- "1 tin tomatoes"
- "1 tsp smoked paprika"
- "1 tsp garlic granules"
- "2 skinless cod fillets"
- " Salt and pepper"
- " Olive oil garlic infused if you have it"
recipeinstructions:
- "Fry the chorizo and spring onions in garlic oil until the chorizo oil is released."
- "Add the tomatoes, paprika and garlic oil. Half fill the empty tomato can with water and add that in to. Simmer for about 30 mins on the job until the tomato sauce has reduced down."
- "Add in the corn and mangetout, then nestle your cod fillets into the tomatoes. Put a lid on the pan and keep simmering gently for 15-20 mins (depending on the size of your fillets)."
- "Serve with crusty bread or rice. I put the broccoli on the side because I didn’t fancy putting it in the pan."
categories:
- Recipe
tags:
- cod
-
- chorizo
katakunci: cod chorizo
nutrition: 236 calories
recipecuisine: American
preptime: "PT36M"
cooktime: "PT59M"
recipeyield: "4"
recipecategory: Dessert
---
![Cod & Chorizo Stew](https://img-global.cpcdn.com/recipes/12e753dacb28a72c/751x532cq70/cod-chorizo-stew-recipe-main-photo.jpg)
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, cod & chorizo stew. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Cod & Chorizo Stew is one of the most well liked of recent trending foods on earth. It's enjoyed by millions daily. It's simple, it is fast, it tastes yummy. They are nice and they look fantastic. Cod & Chorizo Stew is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have cod & chorizo stew using 8 ingredients and 4 steps. Here is how you cook it.
##### The ingredients needed to make Cod & Chorizo Stew:
1. Prepare 100 g chorizo, sliced
1. Prepare 1 pack stir fry medley (mine had chilli, spring onions, mangetout, broccoli, sweet corn)
1. Make ready 1 tin tomatoes
1. Prepare 1 tsp smoked paprika
1. Prepare 1 tsp garlic granules
1. Prepare 2 skinless cod fillets
1. Make ready Salt and pepper
1. Take Olive oil (garlic infused if you have it)
##### Steps to make Cod & Chorizo Stew:
1. Fry the chorizo and spring onions in garlic oil until the chorizo oil is released.
1. Add the tomatoes, paprika and garlic oil. Half fill the empty tomato can with water and add that in to. Simmer for about 30 mins on the job until the tomato sauce has reduced down.
1. Add in the corn and mangetout, then nestle your cod fillets into the tomatoes. Put a lid on the pan and keep simmering gently for 15-20 mins (depending on the size of your fillets).
1. Serve with crusty bread or rice. I put the broccoli on the side because I didn’t fancy putting it in the pan.
So that is going to wrap it up with this special food cod & chorizo stew recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!