date: 2020-11-08T08:26:22.570Z image: https://img-global.cpcdn.com/recipes/19059589/751x532cq70/crawfish-cornbread-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/19059589/751x532cq70/crawfish-cornbread-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/19059589/751x532cq70/crawfish-cornbread-recipe-main-photo.jpg author: Ian Harrington ratingvalue: 4.7 reviewcount: 25269 recipeingredient: - "1 packages Frozen Crawfish Tails" - "1 can Cream Style Corn" - "1/2 Onion diced " - "1/2 Bell Pepper diced " - "1/4 cup Green Onions Scallions " - "2 cup Cheddar Cheese shredded " - "2 Eggs" - "1 stick Butter" - "4 tbsp Jalapeno Peppers" - "1 box Jiffy Cornbread Mix" - "1 tsp Salt" - "1 tsp Baking Soda" recipeinstructions: - "Preheat Oven to 350°F" - "Mix Dry Ingredients Together" - "Mix the Wet Ingredients Together" - "Now Mix ALL the Ingredients Together" - "Pour into a Lightly Greased 13 x 9 Baking Dish until Even on Top" - "Bake in Oven 45 - 55 Minutes until Golden Brown on Top" categories: - Recipe tags: - crawfish - cornbread katakunci: crawfish cornbread nutrition: 131 calories recipecuisine: American preptime: "PT33M" cooktime: "PT55M" recipeyield: "1" recipecategory: Dinner ---  Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, crawfish cornbread. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious. Stir together cornmeal, baking soda, and salt in a large bowl. In another bowl, beat together the eggs, onion, green pepper, pimentos, vegetable oil, Cheddar cheese, cream-style corn, jalapeno pepper, crawfish tails, seasoned salt, cayenne pepper, and garlic powder until the mixture is well combined. Crawfish Cornbread is loaded with crawfish and has a wonderfully crispy crust. The inside is fabulously moist and savory. Crawfish Cornbread is one of the most well liked of recent trending foods on earth. It's simple, it is quick, it tastes delicious. It's appreciated by millions daily. Crawfish Cornbread is something which I have loved my entire life. They are nice and they look fantastic. To begin with this recipe, we have to prepare a few components. You can have crawfish cornbread using 12 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Crawfish Cornbread: 1. Get 1 packages Frozen Crawfish Tails 1. Get 1 can Cream Style Corn 1. Make ready 1/2 Onion ( diced ) 1. Take 1/2 Bell Pepper ( diced ) 1. Make ready 1/4 cup Green Onions ( Scallions ) 1. Prepare 2 cup Cheddar Cheese ( shredded ) 1. Make ready 2 Eggs 1. Make ready 1 stick Butter 1. Take 4 tbsp Jalapeno Peppers 1. Prepare 1 box Jiffy Cornbread Mix 1. Prepare 1 tsp Salt 1. Take 1 tsp Baking Soda Add onions and peppers, then crawfish. Crawfish Corn Bread Moist and crusty, with tasty flecks of crawfish tail meat and zippy peppers, this is a tempting, distinctive corn bread. I like to serve it warm alongside soups and stews for a memorable lunch or supper. -Eloise Waler, Rayville, Louisiana After living in the New Orleans area where crawfish is a staple, I had to learn how to combine crawfish and cornbread and make the Best Cajun Crawfish Cornbread. The seafood seasoning, Cajun seasoning, Crawfish, cheese, and corn make this cornbread an incredibly delicious combination. ##### Steps to make Crawfish Cornbread: 1. Preheat Oven to 350°F 1. Mix Dry Ingredients Together 1. Mix the Wet Ingredients Together 1. Now Mix ALL the Ingredients Together 1. Pour into a Lightly Greased 13 x 9 Baking Dish until Even on Top 1. Bake in Oven 45 - 55 Minutes until Golden Brown on Top I like to serve it warm alongside soups and stews for a memorable lunch or supper. -Eloise Waler, Rayville, Louisiana After living in the New Orleans area where crawfish is a staple, I had to learn how to combine crawfish and cornbread and make the Best Cajun Crawfish Cornbread. The seafood seasoning, Cajun seasoning, Crawfish, cheese, and corn make this cornbread an incredibly delicious combination. In a large bowl, place Buttermilk Cornbread; crumble half of cubes. Stir in onion mixture, crawfish, broth, eggs, poultry seasoning, salt, black pepper, and red pepper. In the Southwest you'll often find cornbread flavored with chopped chilies and onions. So that is going to wrap it up for this special food crawfish cornbread recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!