date: 2020-11-14T22:29:07.247Z image: https://img-global.cpcdn.com/recipes/a272bd70a56a4d35/751x532cq70/japanese-oyako-don-chicken-egg-on-rice-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a272bd70a56a4d35/751x532cq70/japanese-oyako-don-chicken-egg-on-rice-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a272bd70a56a4d35/751x532cq70/japanese-oyako-don-chicken-egg-on-rice-recipe-main-photo.jpg author: Rosalie Valdez ratingvalue: 4.8 reviewcount: 34448 recipeingredient: - "2 bowls Cooked Rice" - "100 grams Chicken Breast or Thigh" - "1/4 pieces Onion" - "2 pieces Eggs" - "As needed Spring Onion" - " Soup" - "150 ml Water" - "1 tsp Japanese Soup Stock" - "1 tbsp Mirin" - "1 tbsp Soy sauce" recipeinstructions: - "Cut the chicken into small bite size. Slice the onion in 1-2mm thick." - "Heat the frying pan and stir fry the chicken and the onion about 1 minute. (Quickly cook the chicken on both side)" - "Put in Soup ingredients in the frying pan and heat to boil. Let it boil for 4-5 minutes with a lid." - "Stir in the beaten egg. Cover immediately with the lid and turn the heat to low. Steam for 30 seconds and the turn off the heat." - "Dish onto the rice and sprinkle little pieces of spring onion on top." categories: - Recipe tags: - japanese - oyako - don katakunci: japanese oyako don nutrition: 141 calories recipecuisine: American preptime: "PT25M" cooktime: "PT45M" recipeyield: "4" recipecategory: Dessert ---  Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, japanese oyako don (chicken & egg on rice). It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious. Oyakodon (親子丼), literally "parent-and-child donburi", is a donburi, or Japanese rice bowl dish, in which chicken, egg, sliced scallion (or sometimes regular onions). Oyakodon is cooked in one pan where onions, chicken, and egg are simmered in an umami-rich dashi-based sauce. It is then poured over a bowl of fluffy steamed rice. Gyu Don (Beef Bowl over rice) recipe - Japanese cooking 牛丼の作り方レシピ. Japanese Oyako Don (Chicken & Egg on Rice) is one of the most popular of recent trending meals in the world. It is easy, it's fast, it tastes delicious. It is appreciated by millions every day. Japanese Oyako Don (Chicken & Egg on Rice) is something which I've loved my entire life. They're fine and they look wonderful. To begin with this particular recipe, we must prepare a few ingredients. You can have japanese oyako don (chicken & egg on rice) using 10 ingredients and 5 steps. Here is how you can achieve it. ##### The ingredients needed to make Japanese Oyako Don (Chicken & Egg on Rice): 1. Get 2 bowls Cooked Rice 1. Make ready 100 grams Chicken Breast or Thigh 1. Make ready 1/4 pieces Onion 1. Prepare 2 pieces Eggs 1. Prepare As needed Spring Onion 1. Get <Soup> 1. Prepare 150 ml Water 1. Make ready 1 tsp Japanese Soup Stock 1. Take 1 tbsp Mirin 1. Make ready 1 tbsp Soy sauce The chicken and eggs are simmered in a flavorful broth and then the mixture is spooned over bowls of. Oyako-don is a quick and easy dish that is low cost and filling. Perfect for the working mum with young growing kids. The word 'oyako' (親子) means parent and child in Japanese. ##### Instructions to make Japanese Oyako Don (Chicken & Egg on Rice): 1. Cut the chicken into small bite size. Slice the onion in 1-2mm thick. 1. Heat the frying pan and stir fry the chicken and the onion about 1 minute. (Quickly cook the chicken on both side) 1. Put in Soup ingredients in the frying pan and heat to boil. Let it boil for 4-5 minutes with a lid. 1. Stir in the beaten egg. Cover immediately with the lid and turn the heat to low. Steam for 30 seconds and the turn off the heat. 1. Dish onto the rice and sprinkle little pieces of spring onion on top. Perfect for the working mum with young growing kids. The word 'oyako' (親子) means parent and child in Japanese. The main ingredients of this dish are chicken and egg so you go and figure out where the name came from. Our oyakodon recipe provides step-by-step instructions on how to prepare a perfect Japanese style chicken and egg donburi rice bowl. They cook and shoot photos/videos at their home kitchen(s.) Oyako-don literally means "parent and child" as it is made with chicken and eggs. So that's going to wrap it up for this special food japanese oyako don (chicken & egg on rice) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!