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date: 2020-09-02T09:00:28.799Z
image: https://img-global.cpcdn.com/recipes/5625325858848768/751x532cq70/japanese-leek-chicken-thigh-and-bonito-flake-stir-fry-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5625325858848768/751x532cq70/japanese-leek-chicken-thigh-and-bonito-flake-stir-fry-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5625325858848768/751x532cq70/japanese-leek-chicken-thigh-and-bonito-flake-stir-fry-recipe-main-photo.jpg
author: Laura Schmidt
ratingvalue: 4
reviewcount: 1124
recipeingredient:
- "100 grams Chicken thigh cut into small pieces"
- "1/2 Japanese leek"
- "1 tbsp Soy sauce"
- "1 packet Bonito flakes"
- "1 tsp Olive oil or vegetable oil"
recipeinstructions:
- "Heat a frying pan on medium heat. Add the olive oil and then cook the chicken."
- "Once the chicken has changed color, add the Japanese leek that has been thinly sliced on the diagonal."
- "After 5 minutes, when the leek has cooked, add the soy sauce and bonito flakes."
- "Quickly stir-fry while mixing everything together, and it's done."
categories:
- Recipe
tags:
- japanese
- leek
- chicken
katakunci: japanese leek chicken
nutrition: 154 calories
recipecuisine: American
preptime: "PT31M"
cooktime: "PT51M"
recipeyield: "2"
recipecategory: Dessert
---
![Japanese Leek, Chicken Thigh, and Bonito Flake Stir-Fry](https://img-global.cpcdn.com/recipes/5625325858848768/751x532cq70/japanese-leek-chicken-thigh-and-bonito-flake-stir-fry-recipe-main-photo.jpg)
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, japanese leek, chicken thigh, and bonito flake stir-fry. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Great Prices On Stir Fry Recipes. Check Out Great Products On eBay. Heat a frying pan on medium heat. Add the olive oil and then cook the chicken.
Japanese Leek, Chicken Thigh, and Bonito Flake Stir-Fry is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It's easy, it is fast, it tastes delicious. Japanese Leek, Chicken Thigh, and Bonito Flake Stir-Fry is something that I've loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have japanese leek, chicken thigh, and bonito flake stir-fry using 5 ingredients and 4 steps. Here is how you can achieve that.
##### The ingredients needed to make Japanese Leek, Chicken Thigh, and Bonito Flake Stir-Fry:
1. Take 100 grams Chicken thigh (cut into small pieces)
1. Take 1/2 Japanese leek
1. Get 1 tbsp Soy sauce
1. Take 1 packet Bonito flakes
1. Make ready 1 tsp Olive oil (or vegetable oil)
This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious. Cut the chicken into bite-size pieces and season with salt and pepper. Slice the leek into diagonal strips.
##### Instructions to make Japanese Leek, Chicken Thigh, and Bonito Flake Stir-Fry:
1. Heat a frying pan on medium heat. Add the olive oil and then cook the chicken.
1. Once the chicken has changed color, add the Japanese leek that has been thinly sliced on the diagonal.
1. After 5 minutes, when the leek has cooked, add the soy sauce and bonito flakes.
1. Quickly stir-fry while mixing everything together, and it's done.
Cut the chicken into bite-size pieces and season with salt and pepper. Slice the leek into diagonal strips. In a lightly oiled pan, stir fry the chicken and leek on a high heat. Once the chicken is cooked, add the ponzu to coat the chicken. Stir in the marinade and a pinch of salt.
So that's going to wrap this up for this special food japanese leek, chicken thigh, and bonito flake stir-fry recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!