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date: 2020-09-30T13:45:29.062Z
image: https://img-global.cpcdn.com/recipes/98c0b2e0c865f533/751x532cq70/tuna-pizza-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/98c0b2e0c865f533/751x532cq70/tuna-pizza-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/98c0b2e0c865f533/751x532cq70/tuna-pizza-recipe-main-photo.jpg
author: Philip Simon
ratingvalue: 4.4
reviewcount: 23757
recipeingredient:
- " For the pizza dough"
- "8 oz plain flour"
- "1 tbsp dried yeast"
- "1 tsp sugar"
- "1/4 pint milk and warm water mixed"
- "1 tbsp olive oil"
- " For the sauce"
- "1 (400 g) tin chopped tomatoes"
- "1 can tuna"
- "1 onion"
- "2 cloves garlic"
- " Mixed herbs"
- " Black Pepper"
- "1 tbsp oil"
- " Topping"
- " Grated cheese cheddar andor mozzarella"
- " Peppers mushrooms olives anchovies toppings of your choice"
recipeinstructions:
- "Add flour, yeast and sugar to bowl and mix. Slowly add milk and water and mix then knead to form a dough."
- "Add olive oil to dough and knead again. Leave to rise somewhere warm for around 30 mins."
- "While the pizza dough is rising, prepare the sauce. Add oil to pan and fry onions and garlic until soft (5 mins or so) add tuna, chopped tomatoes, herbs and pepper to taste. Stir and simmer for around 20 mins on a low heat. Meanwhile, heat oven to 180 degrees."
- "The dough should have roughly double in size. Knead again then stretch out onto a pizza tray - this is the fun part! You could also split the dough to make mini pizzas."
- "Spread the cooked sauce evenly onto the dough."
- "Top with grated cheese..."
- "Add your delicious toppings and bake for 20 mins! It’s so easy and is delicious cold too. Serve with jacket potatoes and green veg."
categories:
- Recipe
tags:
- tuna
- pizza
katakunci: tuna pizza
nutrition: 134 calories
recipecuisine: American
preptime: "PT40M"
cooktime: "PT33M"
recipeyield: "3"
recipecategory: Dessert
---
![Tuna pizza](https://img-global.cpcdn.com/recipes/98c0b2e0c865f533/751x532cq70/tuna-pizza-recipe-main-photo.jpg)
Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, tuna pizza. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Tuna pizza is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It's simple, it's fast, it tastes yummy. They're fine and they look wonderful. Tuna pizza is something which I've loved my whole life.
The Best Tuna Pizza Recipes on Yummly Smoked Tuna Pizza, Three Cheese And Tuna Pizza, Mexican Flatbread Tuna Pizza. With thi video you are going to learn how to make pizza base, (pizza dough) and how to combine tuna fish with other pizza toppings! A pre-baked pizza crust is topped with cream cheese, canned tuna, red onion, and mozzarella cheese, then baked until bubbly and golden brown.
To get started with this particular recipe, we must prepare a few components. You can cook tuna pizza using 17 ingredients and 7 steps. Here is how you can achieve that.
##### The ingredients needed to make Tuna pizza:
1. Get For the pizza dough
1. Make ready 8 oz plain flour
1. Make ready 1 tbsp dried yeast
1. Get 1 tsp sugar
1. Prepare 1/4 pint milk and warm water mixed
1. Take 1 tbsp olive oil
1. Get For the sauce
1. Get 1 (400 g) tin chopped tomatoes
1. Make ready 1 can tuna
1. Get 1 onion
1. Make ready 2 cloves garlic
1. Make ready Mixed herbs
1. Prepare Black Pepper
1. Get 1 tbsp oil
1. Take Topping
1. Take Grated cheese (cheddar and/or mozzarella
1. Get Peppers, mushrooms, olives, anchovies - toppings of your choice!
This Tuna and Onion Pizza is a classic pizza and you can easily find it on any pizzeria menu in Italy. Pizza is a simple and hearty dish, just like Italian cuisine in general: there is no need to complicate it. Tuna Pizza, Mini-pizzas with tuna or anchovies, a Moroccan favourite, Ahi Tuna Pizzas with Mozzarella and Basil. It sounds strange to people outside Japan, but it is quite good, and it is definitely worth trying.
##### Steps to make Tuna pizza:
1. Add flour, yeast and sugar to bowl and mix. Slowly add milk and water and mix then knead to form a dough.
1. Add olive oil to dough and knead again. Leave to rise somewhere warm for around 30 mins.
1. While the pizza dough is rising, prepare the sauce. Add oil to pan and fry onions and garlic until soft (5 mins or so) add tuna, chopped tomatoes, herbs and pepper to taste. Stir and simmer for around 20 mins on a low heat. Meanwhile, heat oven to 180 degrees.
1. The dough should have roughly double in size. Knead again then stretch out onto a pizza tray - this is the fun part! You could also split the dough to make mini pizzas.
1. Spread the cooked sauce evenly onto the dough.
1. Top with grated cheese...
1. Add your delicious toppings and bake for 20 mins! It’s so easy and is delicious cold too. Serve with jacket potatoes and green veg.
Tuna Pizza, Mini-pizzas with tuna or anchovies, a Moroccan favourite, Ahi Tuna Pizzas with Mozzarella and Basil. It sounds strange to people outside Japan, but it is quite good, and it is definitely worth trying. Just like other western fast food like hamburgers. This pizza tuna is more like an idea than recipe. This is very easy and quick recipe for lunch, dinner or as appetizer.
So that is going to wrap it up for this exceptional food tuna pizza recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!