date: 2020-09-09T12:59:14.528Z image: https://img-global.cpcdn.com/recipes/243ba45678f4b67b/751x532cq70/brain-masala-bheja-fry-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/243ba45678f4b67b/751x532cq70/brain-masala-bheja-fry-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/243ba45678f4b67b/751x532cq70/brain-masala-bheja-fry-recipe-main-photo.jpg author: Lida Russell ratingvalue: 4.8 reviewcount: 29391 recipeingredient: - " Goat Brain 4 big" - " Onions 2 finely chopped" - "4 Green Chillies chopped" - "3 Table spoon Lemon Juice" - "1/2 tablespoon Red Chilli Powder" - "1 1/2 tablespoon Coriander Powder" - "1 teaspoon Garam Masala" - "to taste Salt" - " Ginger and Garlic Paste 1 teaspoon each" - "1/2 cup Plain Yogurt" - "4 tablespoon Cooking Oil" - " For Garnishing 1 small piece of Ginger finely chopped lengthways" - " Fresh Cilantro chopped" - "Slice Green Chillies and Lemon" recipeinstructions: - "Wash the brain thoroughly and boil in water." - "After boiling remove the brain from the water and remove any membrane and nerves carefully. Cut brain into small pieces." - "Heat cooking oil in a wok and fry the sliced onion until they are golden brown." - "Remove half of the onions and set aside. Add spices, ginger and garlic paste, plain yogurt, green chilies and salt." - "Fry well for about 10 minutes by adding a little water if needed." - "Add the brain and gently mix it. Do not stir with a spoon. When the oil separates, sprinkle with chopped coriander, lemon juice, finely chopped ginger and green chillies." - "For the best results wash the brain properly. So that No membrane and nerves left behind" categories: - Recipe tags: - brain - masala - bheja katakunci: brain masala bheja nutrition: 200 calories recipecuisine: American preptime: "PT13M" cooktime: "PT43M" recipeyield: "4" recipecategory: Lunch ---  Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, brain masala (bheja fry). One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious. Brain Masala (bheja Fry) is one of the most well liked of recent trending foods in the world. It's simple, it is fast, it tastes delicious. It's enjoyed by millions every day. Brain Masala (bheja Fry) is something that I've loved my whole life. They're fine and they look wonderful. To begin with this recipe, we must first prepare a few ingredients. You can cook brain masala (bheja fry) using 14 ingredients and 7 steps. Here is how you can achieve it. ##### The ingredients needed to make Brain Masala (bheja Fry): 1. Get Goat Brain 4 big 1. Get Onions 2 finely chopped 1. Make ready 4 Green Chillies chopped 1. Make ready 3 Table spoon Lemon Juice 1. Take 1/2 tablespoon Red Chilli Powder 1. Take 1 1/2 tablespoon Coriander Powder 1. Prepare 1 teaspoon Garam Masala 1. Make ready to taste Salt 1. Prepare Ginger and Garlic Paste 1 teaspoon each 1. Get 1/2 cup Plain Yogurt 1. Get 4 tablespoon Cooking Oil 1. Prepare For Garnishing:: 1 small piece of Ginger finely chopped lengthways 1. Make ready Fresh Cilantro chopped 1. Prepare Slice Green Chillies and Lemon ##### Instructions to make Brain Masala (bheja Fry): 1. Wash the brain thoroughly and boil in water. 1. After boiling remove the brain from the water and remove any membrane and nerves carefully. Cut brain into small pieces. 1. Heat cooking oil in a wok and fry the sliced onion until they are golden brown. 1. Remove half of the onions and set aside. Add spices, ginger and garlic paste, plain yogurt, green chilies and salt. 1. Fry well for about 10 minutes by adding a little water if needed. 1. Add the brain and gently mix it. Do not stir with a spoon. When the oil separates, sprinkle with chopped coriander, lemon juice, finely chopped ginger and green chillies. 1. For the best results wash the brain properly. So that No membrane and nerves left behind So that's going to wrap it up with this exceptional food brain masala (bheja fry) recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!