Curried sausages.
You can cook Curried sausages using 10 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Curried sausages
- You need 6 of cooked sausages,cut into bite size pieces.
- You need 2 of brown onions, sliced.
- It's 2 of carrots, sliced.
- Prepare 3 tablespoons of curry powder.
- It's 3 tablespoons of melon chutney (any kind of fruit chutney will do).
- You need 2 cups of chicken stock.
- It's 1 handful of frozen peas.
- Prepare 2 tablespoons of olive oil for fry.
- You need 1 teaspoon of crush garlic.
- You need 3-4 tablespoons of corn starch (1/4 cup of cold water mixed with 3 tablespoons corn flour).
Curried sausages instructions
- Heat oil in a medium saucepan on medium heat. Add garlic, stir until fragrant..
- Add Carrots and Onion, cook and stir until both are soft.
- Add curry powder, stir for 20-30 seconds.
- Add chutney, stock and sausages. Cover the lid and turn the heat on to high, bring to boil..
- Once boil. Reduce the heat to low add corn starch and peas.
- Serve with rice and sprinkle with parsley.
- Eᑎᒍoy.