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date: 2020-08-22T01:22:25.293Z
image: https://img-global.cpcdn.com/recipes/18253886/751x532cq70/teriyaki-chicken-stir-fry-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/18253886/751x532cq70/teriyaki-chicken-stir-fry-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/18253886/751x532cq70/teriyaki-chicken-stir-fry-recipe-main-photo.jpg
author: Howard Luna
ratingvalue: 4.6
reviewcount: 28283
recipeingredient:
- "1 Carrot"
- "1 Onion"
- "1 Red capsicum"
- "1 Broccoli"
- "500 grams Chicken Tenderloins"
- "1 Corn cob"
- "1 tbsp Olive oil"
- "1 packages Rice"
- "1 packages Masterfoods Teriyaki Marinade"
recipeinstructions:
- "Boil water in a pot"
- "Cut carrots into strips or carve them"
- "Cut broccoli into small pieces"
- "Peel leaves off corn and put into boiled water"
- "Once the corn has been in for 5 minutes, add in the carrot and broccoli for another 5 minutes"
- "Whilst the corn, carrots and broccoli are cooking, cut the capsicum into thin strips"
- "Cut all of the corn kernals off the cob and put in a bowl with the capsicum, carrot and broccoli"
- "Cook 2 - 3 cups of rice as directed on the packet"
- "whilst the rice is cooking, cut the onion into wedges and the chicken into strips"
- "Heat oil in a pan and add chicken and onion"
- "Once chicken is cooked and onion is translucent, add in the Masterfoods Teriyaki marinade and the set aside bowl of vegetables"
- "Turn off the heat and serve"
categories:
- Recipe
tags:
- teriyaki
- chicken
- stirfry
katakunci: teriyaki chicken stirfry
nutrition: 140 calories
recipecuisine: American
preptime: "PT29M"
cooktime: "PT31M"
recipeyield: "4"
recipecategory: Dinner
---
![Teriyaki chicken stir-fry](https://img-global.cpcdn.com/recipes/18253886/751x532cq70/teriyaki-chicken-stir-fry-recipe-main-photo.jpg)
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, teriyaki chicken stir-fry. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Teriyaki chicken stir-fry is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It's appreciated by millions daily. They're fine and they look fantastic. Teriyaki chicken stir-fry is something which I've loved my entire life.
This teriyaki chicken stir fry recipe is full of chicken and colorful veggies, all tossed in a sweet and savory homemade teriyaki sauce. This chicken teriyaki tastes like it came from a restaurant but is so easy to make at home. 'Teriyaki Chicken Stir-Fry' made with tons of veggies and a home-made sauce! This recipe is one of our favorites and for a good reason - it's unbelievably delicious! The sauce really makes this dish and it's very easy to make!
To get started with this particular recipe, we have to first prepare a few components. You can cook teriyaki chicken stir-fry using 9 ingredients and 12 steps. Here is how you can achieve it.
##### The ingredients needed to make Teriyaki chicken stir-fry:
1. Take 1 Carrot
1. Prepare 1 Onion
1. Get 1 Red capsicum
1. Get 1 Broccoli
1. Prepare 500 grams Chicken Tenderloins
1. Prepare 1 Corn cob
1. Get 1 tbsp Olive oil
1. Make ready 1 packages Rice
1. Get 1 packages Masterfoods Teriyaki Marinade
I hope you love this Teriyaki Chicken Stir Fry recipe as much as we do. If you do please rate it and leave me a comment below. Perfect if you love Asian cuisine. I shared this chicken stir fry recipe last year which is similar, only in a light lemon sauce and it's been so popular, I thought I would create something similar, with a different sauce.
##### Instructions to make Teriyaki chicken stir-fry:
1. Boil water in a pot
1. Cut carrots into strips or carve them
1. Cut broccoli into small pieces
1. Peel leaves off corn and put into boiled water
1. Once the corn has been in for 5 minutes, add in the carrot and broccoli for another 5 minutes
1. Whilst the corn, carrots and broccoli are cooking, cut the capsicum into thin strips
1. Cut all of the corn kernals off the cob and put in a bowl with the capsicum, carrot and broccoli
1. Cook 2 - 3 cups of rice as directed on the packet
1. whilst the rice is cooking, cut the onion into wedges and the chicken into strips
1. Heat oil in a pan and add chicken and onion
1. Once chicken is cooked and onion is translucent, add in the Masterfoods Teriyaki marinade and the set aside bowl of vegetables
1. Turn off the heat and serve
Perfect if you love Asian cuisine. I shared this chicken stir fry recipe last year which is similar, only in a light lemon sauce and it's been so popular, I thought I would create something similar, with a different sauce. Colorful, vibrant and rich in flavors and color and so easy to make in one pan. Juicy chicken, red pepper, gorgeous vibrant broccoli with my best homemade teriyaki sauce, is one of the easiest dinners you will make! This basic recipe for a teriyaki stir-fry is totally customizable—use chicken, beef or even tofu—and it's made super easy thanks to pre-cut, frozen stir-fry veggies from Cascadian Farms™.
So that's going to wrap this up with this special food teriyaki chicken stir-fry recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!