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date: 2020-11-26T11:58:48.123Z
image: https://img-global.cpcdn.com/recipes/37385b8a2c7cda89/751x532cq70/fragrant-ginger-lemongrass-meatballs-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/37385b8a2c7cda89/751x532cq70/fragrant-ginger-lemongrass-meatballs-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/37385b8a2c7cda89/751x532cq70/fragrant-ginger-lemongrass-meatballs-recipe-main-photo.jpg
author: Curtis Jordan
ratingvalue: 4
reviewcount: 31206
recipeingredient:
- " For The Meatballs"
- "250 g pork mince"
- "250 g beef mince"
- "2 garlic cloves"
- "1 tsp ginger paste"
- "1 tsp lemongrass paste"
- "1 green chilli finely diced"
- "1 tbsp honey"
- "2 tbsp breadcrumbs"
- "1 egg"
- " For The Veg Sauce"
- "1 Pak choi chopped"
- "1 onion chopped in big chunks"
- "1 can coconut cream"
- "1 tbsp ground coriander"
- "1 garlic clove"
- "1 cup frozen peas"
- " Cooked white rice to serve"
recipeinstructions:
- "Firstly make the meatballs by mixing everything in a bowl then fry them gently in a pan."
- "Next add the garlic, coriander and onion to the pan and cook off for about 5 mins."
- "Add the coconut cream to the pan and reduce right down for a further 5 mins."
- "Add the frozen peas and the pak choi to the meatballs and cook for a few mins keeping a bit of bite to the pak choi."
- "Serve with fluffy white rice."
categories:
- Recipe
tags:
- fragrant
- ginger
-
katakunci: fragrant ginger
nutrition: 196 calories
recipecuisine: American
preptime: "PT29M"
cooktime: "PT49M"
recipeyield: "4"
recipecategory: Dinner
---
![Fragrant Ginger & Lemongrass Meatballs](https://img-global.cpcdn.com/recipes/37385b8a2c7cda89/751x532cq70/fragrant-ginger-lemongrass-meatballs-recipe-main-photo.jpg)
Hey everyone, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, fragrant ginger & lemongrass meatballs. One of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
Fragrant Ginger & Lemongrass Meatballs is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It's simple, it's quick, it tastes yummy. Fragrant Ginger & Lemongrass Meatballs is something which I've loved my entire life. They are fine and they look wonderful.
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To begin with this particular recipe, we have to first prepare a few components. You can have fragrant ginger & lemongrass meatballs using 18 ingredients and 5 steps. Here is how you can achieve it.
##### The ingredients needed to make Fragrant Ginger & Lemongrass Meatballs:
1. Get For The Meatballs
1. Make ready 250 g pork mince
1. Prepare 250 g beef mince
1. Get 2 garlic cloves
1. Take 1 tsp ginger paste
1. Take 1 tsp lemongrass paste
1. Make ready 1 green chilli finely diced
1. Get 1 tbsp honey
1. Take 2 tbsp breadcrumbs
1. Take 1 egg
1. Make ready For The Veg & Sauce
1. Get 1 Pak choi chopped
1. Make ready 1 onion chopped in big chunks
1. Make ready 1 can coconut cream
1. Get 1 tbsp ground coriander
1. Take 1 garlic clove
1. Take 1 cup frozen peas
1. Prepare Cooked white rice to serve
It is a herbaceous perennial which grows annual pseudostems. Learn how to make Fragrant Ginger-Hot Pepper Sauce. Fragrant Ginger-Hot Pepper Sauce. this link is to an external site that may or may not meet accessibility guidelines. The canna. ginger, and a Gunnera should help with this.
##### Steps to make Fragrant Ginger & Lemongrass Meatballs:
1. Firstly make the meatballs by mixing everything in a bowl then fry them gently in a pan.
1. Next add the garlic, coriander and onion to the pan and cook off for about 5 mins.
1. Add the coconut cream to the pan and reduce right down for a further 5 mins.
1. Add the frozen peas and the pak choi to the meatballs and cook for a few mins keeping a bit of bite to the pak choi.
1. Serve with fluffy white rice.
Fragrant Ginger-Hot Pepper Sauce. this link is to an external site that may or may not meet accessibility guidelines. The canna. ginger, and a Gunnera should help with this. Leopard Tadpoles were brought in from eBay (don't We have a lot of beautiful, but non fragrant hydrangea. So the goal of the hardy ginger is for. When used as a kitchen spice, the hot, earthy nature of Ginger oil adds flavor to a variety of dishes A featured ingredient in many Asian dishes, Ginger oil has a hot, fragrant flavor when used as a.
So that's going to wrap it up with this exceptional food fragrant ginger & lemongrass meatballs recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!