Recipe of Award-winning Japanese Scrambled Chicken Bowl (Tori Soboro Donburi)

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date: 2020-12-01T15:43:08.265Z image: https://img-global.cpcdn.com/recipes/5e885904969f3558/751x532cq70/japanese-scrambled-chicken-bowl-tori-soboro-donburi-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5e885904969f3558/751x532cq70/japanese-scrambled-chicken-bowl-tori-soboro-donburi-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5e885904969f3558/751x532cq70/japanese-scrambled-chicken-bowl-tori-soboro-donburi-recipe-main-photo.jpg author: Jeffery Massey ratingvalue: 4.4 reviewcount: 39946 recipeingredient: - "300 g minced chicken" - "2 tbsp soy sauce" - "2 tbsp Sake or white wine A" - "1 tbsp sugar A" - "1 tsp ginger juice A" - "2 tbsp mirin or 2 tbsp Sakewhite wine 2 tbsp sugar A" - "6 beaten eggs" - "1 tbsp sugar B" - "1 tsp salt B" - "100 g boiled green beans or boiled green peas" - "600 g freshly cooked rice" recipeinstructions: - "Boil the green beans. Green beans are called "Ingen" in Japanese. Chop the boiled green beans." - "Put the minced chicken, the condiments (A) in a bowl and mix." - "Put the mixture in a frying pan. Heat over medium heat. And mix them with 2 pairs of chopsticks until the minced chicken is cooked." - "Put beaten eggs and the condiments (B) in a bowl and mix." - "Put the beaten eggs in a pan. Heat over medium heat. And mix them with 2 pairs of chopsticks until the eggs are cooked." - "Put some rice in a bowl. Then put the scrambled chicken, the eggs and the chopped green beans over the rice. Now your Tori Soboro Donburi is ready!" categories: - Recipe tags: - japanese - scrambled - chicken katakunci: japanese scrambled chicken nutrition: 126 calories recipecuisine: American preptime: "PT15M" cooktime: "PT37M" recipeyield: "2" recipecategory: Dessert --- ![Japanese Scrambled Chicken Bowl (Tori Soboro Donburi)](https://img-global.cpcdn.com/recipes/5e885904969f3558/751x532cq70/japanese-scrambled-chicken-bowl-tori-soboro-donburi-recipe-main-photo.jpg) Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, japanese scrambled chicken bowl (tori soboro donburi). It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious. Japanese Scrambled Chicken Bowl (Tori Soboro Donburi) is one of the most popular of current trending foods on earth. It's simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They're fine and they look wonderful. Japanese Scrambled Chicken Bowl (Tori Soboro Donburi) is something that I have loved my whole life. Soboro Don or Ground Chicken Bowl is your go-to Japanese comfort meal! With seasoned minced chicken, scrambled eggs, and green vegetables on top of fluffy steamed Soboro Don (そぼろ丼) is an easy and delicious Japanese rice bowl with seasoned ground chicken and scrambled eggs. Soboro donburi is a Japanese "bowl" style dish of ground chicken and egg served over a bed of rice. It is often served at yakitori restaurants. To get started with this recipe, we have to prepare a few ingredients. You can have japanese scrambled chicken bowl (tori soboro donburi) using 11 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Japanese Scrambled Chicken Bowl (Tori Soboro Donburi): 1. Take 300 g minced chicken 1. Get 2 tbsp soy sauce 1. Prepare 2 tbsp Sake (or white wine) : (A) 1. Make ready 1 tbsp sugar : (A) 1. Get 1 tsp ginger juice : (A) 1. Make ready 2 tbsp mirin (or 2 tbsp Sake/white wine + 2 tbsp sugar) : (A) 1. Make ready 6 beaten eggs 1. Get 1 tbsp sugar : (B) 1. Get 1 tsp salt : (B) 1. Make ready 100 g boiled green beans (or boiled green peas) 1. Make ready 600 g freshly cooked rice Soboro Don (そぼろ丼) is a simple Japanese rice bowl with sweet and savory ground chicken and some seasoned scrambled egg. It comes together in minutes making it a perfect weeknight meal, or an easy bento lunch to go. Soboro donburi: a quick and comforting rice bowl topped off with sweet and savory pork and fluffy eggs. It's a classic Japanese donburi that's often made for bentos (hello meal prep) and How do you serve soboro Soboro is served on rice, usually with scrambled eggs that have been scrambled. ##### Steps to make Japanese Scrambled Chicken Bowl (Tori Soboro Donburi): 1. Boil the green beans. Green beans are called "Ingen" in Japanese. Chop the boiled green beans. 1. Put the minced chicken, the condiments (A) in a bowl and mix. 1. Put the mixture in a frying pan. Heat over medium heat. And mix them with 2 pairs of chopsticks until the minced chicken is cooked. 1. Put beaten eggs and the condiments (B) in a bowl and mix. 1. Put the beaten eggs in a pan. Heat over medium heat. And mix them with 2 pairs of chopsticks until the eggs are cooked. 1. Put some rice in a bowl. Then put the scrambled chicken, the eggs and the chopped green beans over the rice. Now your Tori Soboro Donburi is ready! Soboro donburi: a quick and comforting rice bowl topped off with sweet and savory pork and fluffy eggs. It's a classic Japanese donburi that's often made for bentos (hello meal prep) and How do you serve soboro Soboro is served on rice, usually with scrambled eggs that have been scrambled. Recipe for Soboro Don- Japanese chicken bowl with steamed rice, seasoned ground chicken, scrambled eggs, spinach, carrots, and a little I also topped the Donburi with seasoned carrots since they are a favorite with the kids. If desired, ground turkey can be used as a substitute for chicken. Chicken Soboro Donburi usually has cooked ground chicken, scrambled eggs, and some green vegetables. So that's going to wrap it up with this exceptional food japanese scrambled chicken bowl (tori soboro donburi) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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