date: 2020-09-18T13:42:40.781Z image: https://img-global.cpcdn.com/recipes/82cc0690c8f2c0c4/751x532cq70/johnssons-frestelse-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/82cc0690c8f2c0c4/751x532cq70/johnssons-frestelse-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/82cc0690c8f2c0c4/751x532cq70/johnssons-frestelse-recipe-main-photo.jpg author: Arthur Wagner ratingvalue: 4.1 reviewcount: 30150 recipeingredient: - "6-7 med size potatoes cut into 1 inch wide thick matches" - "2 med size slocdd yellow onions" - "1 1/2 heavy cream" - "2 can anchovy fillets" - "1/4-1/2 cups bread crumbs" - "50 grams cold butter cubes for toppings" - "50 grams butter sauting" - " Freshly ground pepper" - "2 tbsp oil for sauting" recipeinstructions: - "Place oil and butter in a pan then saute onions for 3 - 5 mins until translucent. Then placed in an oven proof dish. Add some ground pepper to taste." - "Simmer potatoes in heavy cream in medium heat until tender then place half of it on top the onion. Ground pepper to taste" - "Then placed 1 can anchovy slices then repeat for 2nd layer" - "Then add bread crumbs start with 1/4 then more to cover the surface. Sprinkle a little more pepper" - "Add the cold cube butter on top. Scatter them on top." - "Baked at 175 degrees celcius in the middle of the oven for 25 to 30 mins until the potatoes are done and the desired color is achieved." categories: - Recipe tags: - johnssons - frestelse katakunci: johnssons frestelse nutrition: 109 calories recipecuisine: American preptime: "PT17M" cooktime: "PT56M" recipeyield: "1" recipecategory: Dinner ---  Hello everybody, it is John, welcome to our recipe page. Today, we're going to prepare a special dish, johnssons frestelse. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious. Johnssons Frestelse is one of the most popular of current trending meals in the world. It's appreciated by millions every day. It is simple, it is fast, it tastes yummy. They're fine and they look wonderful. Johnssons Frestelse is something that I've loved my entire life. To begin with this particular recipe, we have to first prepare a few ingredients. You can have johnssons frestelse using 9 ingredients and 6 steps. Here is how you cook it. ##### The ingredients needed to make Johnssons Frestelse: 1. Take 6-7 med size potatoes cut into 1 inch wide thick matches 1. Make ready 2 med size slocdd yellow onions 1. Get 1 1/2 heavy cream 1. Make ready 2 can anchovy fillets 1. Get 1/4-1/2 cups bread crumbs 1. Get 50 grams cold butter cubes for toppings 1. Make ready 50 grams butter sautéing 1. Take Freshly ground pepper 1. Take 2 tbsp oil for sautéing ##### Steps to make Johnssons Frestelse: 1. Place oil and butter in a pan then saute onions for 3 - 5 mins until translucent. Then placed in an oven proof dish. Add some ground pepper to taste. 1. Simmer potatoes in heavy cream in medium heat until tender then place half of it on top the onion. Ground pepper to taste 1. Then placed 1 can anchovy slices then repeat for 2nd layer 1. Then add bread crumbs start with 1/4 then more to cover the surface. Sprinkle a little more pepper 1. Add the cold cube butter on top. Scatter them on top. 1. Baked at 175 degrees celcius in the middle of the oven for 25 to 30 mins until the potatoes are done and the desired color is achieved. So that is going to wrap this up with this special food johnssons frestelse recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!