date: 2020-11-12T07:12:07.533Z image: https://img-global.cpcdn.com/recipes/57062e85b8ae2278/751x532cq70/tam-and-egg-sauce-😋-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/57062e85b8ae2278/751x532cq70/tam-and-egg-sauce-😋-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/57062e85b8ae2278/751x532cq70/tam-and-egg-sauce-😋-recipe-main-photo.jpg author: Daisy Kelley ratingvalue: 4.6 reviewcount: 28662 recipeingredient: - " Yam" - " Water" - " Salt" - " Egg" - " Tomato" - " Pepper" - " Crayfish" - " Thyme" - " Onions if desired" - "cubes Seasoning" recipeinstructions: - "Peel the bark of the yam off and wash throughly. Then cut into desirable sizes and boil with a reasonable amount of salt till it's soft" - "Wash your tomatoes, peppers [and onions] together and blend a little, it shouldn't be too smooth. Then in a clean bowl, crack open your eggs and whisk well" - "Heat your oil in a pan and fry the blended tomato and pepper mixture for about two minutes on a high flame. Then lower your flame and add salt, thyme and seasoning cubes" - "Stir fry until it mixes well. Then put the flame on normal pressure and add your whisked eggs into the pan and continue to stir fry" - "Your food is ready and con be served with tea or a soft drink" categories: - Recipe tags: - tam - and - egg katakunci: tam and egg nutrition: 253 calories recipecuisine: American preptime: "PT11M" cooktime: "PT35M" recipeyield: "4" recipecategory: Lunch ---  Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, tam and egg sauce 😋. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious. Tam And egg sauce 😋 is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Tam And egg sauce 😋 is something which I have loved my entire life. In today's video i share how I make my yam and egg sauce. See recipes for Yam chips with egg sauce too. Yam and egg sauce is one of the breakfast staples in Nigeria. This is the best way to cook egg sauce or egg stew as popularly called. To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tam and egg sauce 😋 using 10 ingredients and 5 steps. Here is how you cook it. ##### The ingredients needed to make Tam And egg sauce 😋: 1. Prepare Yam 1. Make ready Water 1. Prepare Salt 1. Get Egg 1. Take Tomato 1. Make ready Pepper 1. Take Crayfish 1. Make ready Thyme 1. Prepare Onions [if desired] 1. Get cubes Seasoning Simple yet delicious, tomato and egg stir-fry is truly a national dish adored by every family in China. Although it involves neither fancy ingredients nor complicated techniques, tomato and egg stir-fry is by no mean a plain dish. It gives you layers of flavours, such as sour, salty, sweet, garlicky, and pleasant. A wide variety of egg yolk sauce options are available to you, such as form, primary ingredient, and certification. ##### Instructions to make Tam And egg sauce 😋: 1. Peel the bark of the yam off and wash throughly. Then cut into desirable sizes and boil with a reasonable amount of salt till it's soft 1. Wash your tomatoes, peppers [and onions] together and blend a little, it shouldn't be too smooth. Then in a clean bowl, crack open your eggs and whisk well 1. Heat your oil in a pan and fry the blended tomato and pepper mixture for about two minutes on a high flame. Then lower your flame and add salt, thyme and seasoning cubes 1. Stir fry until it mixes well. Then put the flame on normal pressure and add your whisked eggs into the pan and continue to stir fry 1. Your food is ready and con be served with tea or a soft drink It gives you layers of flavours, such as sour, salty, sweet, garlicky, and pleasant. A wide variety of egg yolk sauce options are available to you, such as form, primary ingredient, and certification. Soy sauce and its many forms are found widely throughout Asia, but tamari is specifically a Japanese form of soy sauce, traditionally made as a byproduct of miso paste. The differences in production give each sauce its own unique flavor. Tamari has a darker color and richer flavor than the common. So that is going to wrap it up for this special food tam and egg sauce 😋 recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!