date: 2020-09-04T12:26:44.071Z image: https://img-global.cpcdn.com/recipes/637d1e8c17325c04/751x532cq70/wan-ton-with-honey-soy-bean-paste-tau-chew-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/637d1e8c17325c04/751x532cq70/wan-ton-with-honey-soy-bean-paste-tau-chew-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/637d1e8c17325c04/751x532cq70/wan-ton-with-honey-soy-bean-paste-tau-chew-sauce-recipe-main-photo.jpg author: Blanche Norman ratingvalue: 4.2 reviewcount: 44799 recipeingredient: - " wan ton" - "20 wrapper" - "1 cup shoulde Pork" - "1/4 salt and white pepper" - "3 tbsp Of Essence Of Chicken or Stock" - "1/2 tbsp finely pounded ginger" - " honey tau chew sauce" - "1 tbsp honey" - "2 tbsp Tau Chew 2 tsp XO Scallop Sauce" - "2 tsp sesame oil" - " 12 cup of stock" - " stock option" - "3 tbsp dried Anchovies" - "1 dried Scallop" - "1 tbsp goji berry" - "2 dried red dates" - "1 dried candy dates" - "500 ml water" - "1 tbsp lightly crush ginger" recipeinstructions: - "Mince the pork then add seasoning then fold with Wan ton wrapper, use half and keep half" - "Bring stock ingredients into a rice cooker and cook for 20 minutes, put the Wan ton and bring it to a boil for 3 minutes til it’s cook then drain onto a bowl" - "In pan with a little sesame oil sauté the Tau Chew with all its seasoning with the stock (balancing flavour of lightly salty and sweet),, adding more or less honey then off heat" - "Pan fry the sesame then set aside," - "Serve the Wan ton with honey Tau Chew Sauce and garnish with fresh coriander and sesame seed" - "Enjoy This Light Meals" categories: - Recipe tags: - wan - ton - with katakunci: wan ton with nutrition: 118 calories recipecuisine: American preptime: "PT26M" cooktime: "PT39M" recipeyield: "1" recipecategory: Dessert ---  Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, wan ton with honey soy bean paste / tau chew sauce. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Wan Ton With Honey Soy Bean Paste / Tau Chew Sauce is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes yummy. They are nice and they look wonderful. Wan Ton With Honey Soy Bean Paste / Tau Chew Sauce is something which I have loved my whole life. To begin with this recipe, we must prepare a few ingredients. You can have wan ton with honey soy bean paste / tau chew sauce using 19 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Wan Ton With Honey Soy Bean Paste / Tau Chew Sauce: 1. Take wan ton 1. Prepare 20 wrapper 1. Prepare 1 cup shoulde Pork 1. Take 1/4 salt and white pepper 1. Prepare 3 tbsp Of Essence Of Chicken or Stock 1. Get 1/2 tbsp finely pounded ginger 1. Take honey tau chew sauce 1. Take 1 tbsp honey 1. Take 2 tbsp Tau Chew /2 tsp XO Scallop Sauce 1. Get 2 tsp sesame oil 1. Prepare 1/2 cup of stock 1. Get stock option 1. Take 3 tbsp dried Anchovies 1. Take 1 dried Scallop 1. Take 1 tbsp goji berry 1. Take 2 dried red dates 1. Get 1 dried candy dates 1. Take 500 ml water 1. Get 1 tbsp lightly crush ginger ##### Steps to make Wan Ton With Honey Soy Bean Paste / Tau Chew Sauce: 1. Mince the pork then add seasoning then fold with Wan ton wrapper, use half and keep half 1. Bring stock ingredients into a rice cooker and cook for 20 minutes, put the Wan ton and bring it to a boil for 3 minutes til it’s cook then drain onto a bowl 1. In pan with a little sesame oil sauté the Tau Chew with all its seasoning with the stock (balancing flavour of lightly salty and sweet),, adding more or less honey then off heat 1. Pan fry the sesame then set aside, 1. Serve the Wan ton with honey Tau Chew Sauce and garnish with fresh coriander and sesame seed 1. Enjoy This Light Meals So that's going to wrap it up with this exceptional food wan ton with honey soy bean paste / tau chew sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!