Simple Way to Prepare Award-winning Chipolatas in Red Win Sauce

Chipolatas in Red Win Sauce.

You can have Chipolatas in Red Win Sauce using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Chipolatas in Red Win Sauce

1. Prepare 6 of chipolatas, sliced.
2. It's 3 of fresh red chilli's, chopped.
3. It's to taste of salt.
4. Prepare to taste of ground black pepper.
5. You need 1 of onion chopped.
6. You need 6 of garlic cloves, chopped.
7. You need 180 ml of red wine.
8. You need 3 tbsp of olive oil.

Chipolatas in Red Win Sauce instructions

1. In a saucepan heat the olive oil over a medium heat..
2. Add the onion, garlic and chili. Fry for about 3-5 minutes or until the onions are cooked through..
3. Add the chipolatas into the pan and cook for about 3 minutes or so..
4. Season with salt and pepper..
5. Then reduce the heat to low and add the red wine. Simmer for about 10-15 minutes until the red wine has become syrupy..
6. Enjoy with some crusty bread and a glass of wine..