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date: 2020-09-09T08:13:25.374Z
image: https://img-global.cpcdn.com/recipes/e36513078bae2808/751x532cq70/devilled-chicken-mycookbook-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/e36513078bae2808/751x532cq70/devilled-chicken-mycookbook-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/e36513078bae2808/751x532cq70/devilled-chicken-mycookbook-recipe-main-photo.jpg
author: Carolyn Tran
ratingvalue: 4.1
reviewcount: 43818
recipeingredient:
- "strips Leftover chicken cut into"
- "2 tbsps mayonnaise"
- "2 tbsps tomato ketchup"
- "1 tbsp Worcester sauce"
- "2 tbsps plain yogurt"
- "1 tsp garlic paste or finely chopped garlic"
- "1 good tbsp chutney"
- " Salt and pepper"
recipeinstructions:
- "Mix all the ingredients apart from the chicken."
- "Mix the sauce with the sliced chicken and put it into an ovenproof dish"
- "Bake for 20 - 30 minutes at 180 degrees, until the chicken is hot through and the sauce is starting to brown on the top. Serve with rice or a jacket potato."
categories:
- Recipe
tags:
- devilled
- chicken
- mycookbook
katakunci: devilled chicken mycookbook
nutrition: 150 calories
recipecuisine: American
preptime: "PT29M"
cooktime: "PT60M"
recipeyield: "1"
recipecategory: Dessert
---
![Devilled chicken. #mycookbook](https://img-global.cpcdn.com/recipes/e36513078bae2808/751x532cq70/devilled-chicken-mycookbook-recipe-main-photo.jpg)
Hello everybody, it is Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, devilled chicken. #mycookbook. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Devilled chicken. #mycookbook is one of the most popular of current trending foods in the world. It's easy, it's fast, it tastes delicious. It's enjoyed by millions every day. They're fine and they look fantastic. Devilled chicken. #mycookbook is something that I've loved my entire life.
Sri Lankan Devilled Chicken probably is the fastest and easiest Sri Lankan chicken recipe you can find. No curry powder or exclusive ingredients. Devilled Chicken is a popular Sri Lankan Chicken recipe which mostly served with Fried Rice. This is one of the recipes I used to try most of the weekends, when I was in Sri Lanka.
To get started with this recipe, we have to prepare a few components. You can have devilled chicken. #mycookbook using 8 ingredients and 3 steps. Here is how you cook it.
##### The ingredients needed to make Devilled chicken. #mycookbook:
1. Prepare strips Leftover chicken cut into
1. Make ready 2 tbsps mayonnaise
1. Make ready 2 tbsps tomato ketchup
1. Get 1 tbsp Worcester sauce
1. Make ready 2 tbsps plain yogurt
1. Get 1 tsp garlic paste or finely chopped garlic
1. Get 1 good tbsp chutney
1. Prepare Salt and pepper
Get the timing right so your onion retains a bit of bite Fry the chicken pieces. Devilled chicken and chips is so simple to make and a great way of adding flavour to your chicken, serve with homemade chips and enjoy. Learn how to make Deviled Chicken. Devilled Chicken is a very popular recipe.
##### Instructions to make Devilled chicken. #mycookbook:
1. Mix all the ingredients apart from the chicken.
1. Mix the sauce with the sliced chicken and put it into an ovenproof dish
1. Bake for 20 - 30 minutes at 180 degrees, until the chicken is hot through and the sauce is starting to brown on the top. Serve with rice or a jacket potato.
Learn how to make Deviled Chicken. Devilled Chicken is a very popular recipe. Learn how to make/prepare Devilled Chicken by following this easy recipe. In cooking, the term ''deviled'' has several meanings, but it most often implies a preparation with a sharp flavor, most often derived from. Deviled chicken is a dish which is popular in the American South, where people have an appreciation for simple yet spicy food.
So that's going to wrap this up with this exceptional food devilled chicken. #mycookbook recipe. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!