date: 2020-12-27T14:24:33.486Z image: https://img-global.cpcdn.com/recipes/e1d2589f1c57e75b/751x532cq70/cornflakes-chivda-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/e1d2589f1c57e75b/751x532cq70/cornflakes-chivda-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/e1d2589f1c57e75b/751x532cq70/cornflakes-chivda-recipe-main-photo.jpg author: Edwin Hardy ratingvalue: 4.5 reviewcount: 25772 recipeingredient: - "2 cups cornflakes cereal ready to eat" - "1/4 cup peanuts" - "1/4 cup cashewnuts" - "2 tbsp raisins" - "3-4 dry chillies" - "2 sprig curry leaves" - "1/4 tsp turmeic powder" - "1/2 tsp red chilli powder" - "To taste salt" - "1/2 tsp chaat masala" - "3 tbsp olive oil" recipeinstructions: - "Heat oil in a pan over low- medium heat. Add curry leaves & dry chillies and fry till they are crisp." - "Add peanuts, cashewnuts & raisins and fry until they turn light brown and crisp." - "Add turmeric powder, chilli powder, chaat masala, salt and saute for a few seconds." - "Now add the cornflakes and mix it very gently." - "Turn off the flame and allow the mixture to cool down." - "Enjoy the cornflakes chivda with hot masala tea or coffee. You can store it in the airtight container at least for ten days." categories: - Recipe tags: - cornflakes - chivda katakunci: cornflakes chivda nutrition: 123 calories recipecuisine: American preptime: "PT35M" cooktime: "PT55M" recipeyield: "1" recipecategory: Dinner ---  Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, cornflakes chivda. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious. cornflakes chivda or cornflakes mixture video recipe finally, enjoy corn flakes chivda with hot masala tea or store in airtight container. Cornflakes chivda recipe - easy to prepare step by step recipe of cornflakes chivda. Today I made these crisp makai chivda and also managed to take step by step pics. Corn flakes chivda recipe - easy to make, healthy snack or namkeen recipe for My mom makes this chivda with dry yellow colored corn flakes aka makai poha or corn poha. Cornflakes Chivda is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions daily. They're fine and they look fantastic. Cornflakes Chivda is something that I have loved my whole life. To begin with this recipe, we have to prepare a few ingredients. You can have cornflakes chivda using 11 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Cornflakes Chivda: 1. Take 2 cups cornflakes cereal (ready to eat) 1. Take 1/4 cup peanuts 1. Take 1/4 cup cashewnuts 1. Prepare 2 tbsp raisins 1. Prepare 3-4 dry chillies 1. Get 2 sprig curry leaves 1. Take 1/4 tsp turmeic powder 1. Take 1/2 tsp red chilli powder 1. Make ready To taste salt 1. Make ready 1/2 tsp chaat masala 1. Prepare 3 tbsp olive oil Roasted Cornflakes chivda namkeen is a delectably healthy version of ever-so-popular chivda snack. This wholesome non-fried version of cornflakes chivda makes it a victor at any time of the year. cornflakes chivda - tasty and easy to make snack recipe for detailed recipe click: http СтраницыПубличная личностьБлоггерNandoo's kitchenВидеоcornflakes chivda, how to make. A big bowl of this delicious corn flakes chivda will make the perfect accompaniment to a glass of Fry the cornflakes until they become crisp and golden. Remove the cornflakes from the oil using a ladle. ##### Instructions to make Cornflakes Chivda: 1. Heat oil in a pan over low- medium heat. Add curry leaves & dry chillies and fry till they are crisp. 1. Add peanuts, cashewnuts & raisins and fry until they turn light brown and crisp. 1. Add turmeric powder, chilli powder, chaat masala, salt and saute for a few seconds. 1. Now add the cornflakes and mix it very gently. 1. Turn off the flame and allow the mixture to cool down. 1. Enjoy the cornflakes chivda with hot masala tea or coffee. You can store it in the airtight container at least for ten days. A big bowl of this delicious corn flakes chivda will make the perfect accompaniment to a glass of Fry the cornflakes until they become crisp and golden. Remove the cornflakes from the oil using a ladle. The cornflakes chivda can be nutritious and rich depending on the ingredients added. Here is how you can prepare. Cornflakes Chivda Recipe - Easy & Crunchy Microwave Recipe. So that is going to wrap this up with this special food cornflakes chivda recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!