date: 2020-08-23T23:34:15.571Z image: https://img-global.cpcdn.com/recipes/1978ee497a5e1dba/751x532cq70/moimoi-with-liver-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/1978ee497a5e1dba/751x532cq70/moimoi-with-liver-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/1978ee497a5e1dba/751x532cq70/moimoi-with-liver-sauce-recipe-main-photo.jpg author: Phillip Nguyen ratingvalue: 4.6 reviewcount: 18219 recipeingredient: - " Beans" - " crayfish" - " Egg" - " Maggi" - " Curry" - " Salt" - " Liver" - " Ginger" - " Garlic" - " Pepper" - " Onion" - " Oil" - " Water" - " Nylon" recipeinstructions: - "Da na gama blending in beans in sai na zuba shi a rubber na soya oil da onions na zuba ciki nasa crayfish, Maggi, salt, egg and water." - "Sai liver sauce, na yankan livern ne small small sai na soya pepper nasa Maggi, curry and salt sai na zuba liver yyi sum mint" categories: - Recipe tags: - moimoi - with - liver katakunci: moimoi with liver nutrition: 154 calories recipecuisine: American preptime: "PT13M" cooktime: "PT59M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, moimoi with liver sauce. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious. Add oil to a sauce pan, add grated scotch bonnets and pepper,sauté then add chopped onions add seasoning and spices. Sauté for some mns, then add the cooked kidney and liver, cook. Wash the red pepper with the onion and cut into smaller pieces, put the beans inside blender together with the pepper, onion, crayfish and blend well Pour the mixture into a bowl, add the spices, seasonings, fish, salt, liver, palm oil and water, make it a little bit thicker and stir well Grind the beans into a smooth, finely-ground, mostly-liquid paste. Add blended tomatoes (or tomato sauce and paste), oil (just a few teaspoons), a little salt, and if you wish, you can also add hard-boiled eggs, or dried fish, or meat, or ground beef. you can even add liver. Moimoi with liver sauce is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It's easy, it's quick, it tastes delicious. They're fine and they look fantastic. Moimoi with liver sauce is something which I've loved my whole life. To get started with this particular recipe, we must first prepare a few ingredients. You can have moimoi with liver sauce using 14 ingredients and 2 steps. Here is how you can achieve that. ##### The ingredients needed to make Moimoi with liver sauce: 1. Make ready Beans 1. Prepare crayfish 1. Get Egg 1. Make ready Maggi 1. Take Curry 1. Prepare Salt 1. Get Liver 1. Prepare Ginger 1. Get Garlic 1. Take Pepper 1. Prepare Onion 1. Prepare Oil 1. Take Water 1. Make ready Nylon For the uninitiated, moimoi is a Nigerian breakfast staple made from pureed beans. It's perfectly savory and often served as … Moimoi or Moinmoin, also known as Steamed Bean Pudding is a Nigerian Beans Delicacy. Moimoi is made with either Brown Beans, Black Eyed Beans or Lentils. Moimoi can be Hob or Oven steamed, though the hob steamed method is much more popular than the oven steamed Moimoi. for pepper sauce ingredients-pepper-tomatoes-Onion-palm oil-Maggi, salt - dry cat fish-cow skin, liver (if desired) method of preparing-grind(blend)tomatoes, pepper, onion set aside - wash, remove bone from dry fish, wash liver or beef put into a pot and season add water and cook - cut the liver or beef and cow skin into little sizes Oven Baked Moimoi is simply Moimoi baked in an oven as opposed to hob steaming. ##### Instructions to make Moimoi with liver sauce: 1. Da na gama blending in beans in sai na zuba shi a rubber na soya oil da onions na zuba ciki nasa crayfish, Maggi, salt, egg and water. 1. Sai liver sauce, na yankan livern ne small small sai na soya pepper nasa Maggi, curry and salt sai na zuba liver yyi sum mint Moimoi is made with either Brown Beans, Black Eyed Beans or Lentils. Moimoi can be Hob or Oven steamed, though the hob steamed method is much more popular than the oven steamed Moimoi. for pepper sauce ingredients-pepper-tomatoes-Onion-palm oil-Maggi, salt - dry cat fish-cow skin, liver (if desired) method of preparing-grind(blend)tomatoes, pepper, onion set aside - wash, remove bone from dry fish, wash liver or beef put into a pot and season add water and cook - cut the liver or beef and cow skin into little sizes Oven Baked Moimoi is simply Moimoi baked in an oven as opposed to hob steaming. Moimoi is also known as Steamed Bean Pudding. Moimoi is made with either brown beans, black eyed beans or lentils. Nigerian foods for diabetic are also great if you are looking to lose weight. So that's going to wrap it up with this special food moimoi with liver sauce recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. 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