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date: 2020-09-14T22:48:59.458Z
image: https://img-global.cpcdn.com/recipes/4f9c0e933d743645/751x532cq70/tofu-egg-cheese-bake-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/4f9c0e933d743645/751x532cq70/tofu-egg-cheese-bake-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/4f9c0e933d743645/751x532cq70/tofu-egg-cheese-bake-recipe-main-photo.jpg
author: Jane Riley
ratingvalue: 4.1
reviewcount: 7039
recipeingredient:
- "450 g Firm Tofu I used Aldis Organic Firm Tofu"
- "2-3 Eggs"
- "1/2 teaspoon Salt"
- " Note Reduce amount if you use salty toppings such as Olives or Anchovy"
- "1/4 teaspoon Pepper"
- "1 tablespoons Olive Oil"
- "1 cup Shredded Tasty Cheese OR Pizza Cheese"
- " Toppings"
- " You can used whatever you like"
- " This time I used 100g Kransky Sausage 1 Jalapeo Oh it was hot 14 cup Semidried Tomatoes and 2 Mushrooms"
recipeinstructions:
- "Preheat the oven to 200C."
- "Break down and mash Firm Tofu in a bowl, add Eggs, Salt & Pepper, and make it into coarse paste texture."
- "Grease inside a baking dish (I used a pie dish) with Olive Oil and spoon the tofu mixture in the dish. Spread evenly and press down using the spoon."
- "Top with the sliced ingredients of your choice, arrange them evenly on the tofu mixture and cover with Cheese."
- "Bake for 15-20 minutes or until golden."
categories:
- Recipe
tags:
- tofu
-
- egg
katakunci: tofu egg
nutrition: 297 calories
recipecuisine: American
preptime: "PT39M"
cooktime: "PT44M"
recipeyield: "1"
recipecategory: Lunch
---
![Tofu & Egg Cheese Bake](https://img-global.cpcdn.com/recipes/4f9c0e933d743645/751x532cq70/tofu-egg-cheese-bake-recipe-main-photo.jpg)
Hello everybody, I hope you are having an incredible day today. Today, we're going to make a special dish, tofu & egg cheese bake. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Tofu & Egg Cheese Bake is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It's easy, it's fast, it tastes delicious. They are nice and they look wonderful. Tofu & Egg Cheese Bake is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook tofu & egg cheese bake using 10 ingredients and 5 steps. Here is how you can achieve it.
##### The ingredients needed to make Tofu & Egg Cheese Bake:
1. Prepare 450 g Firm Tofu *I used Aldi’s ‘Organic Firm Tofu’
1. Prepare 2-3 Eggs
1. Prepare 1/2 teaspoon Salt
1. Get Note: Reduce amount if you use salty toppings such as Olives or Anchovy
1. Make ready 1/4 teaspoon Pepper
1. Prepare 1 tablespoons Olive Oil
1. Get 1 cup Shredded Tasty Cheese OR Pizza Cheese
1. Prepare <Toppings>
1. Make ready You can used whatever you like!
1. Make ready This time I used 100g ‘Kransky’ Sausage, 1 Jalapeño (‘Oh… it was hot!’), 1/4 cup Semi-dried Tomatoes and 2 Mushrooms
##### Instructions to make Tofu & Egg Cheese Bake:
1. Preheat the oven to 200C.
1. Break down and mash Firm Tofu in a bowl, add Eggs, Salt & Pepper, and make it into coarse paste texture.
1. Grease inside a baking dish (I used a pie dish) with Olive Oil and spoon the tofu mixture in the dish. Spread evenly and press down using the spoon.
1. Top with the sliced ingredients of your choice, arrange them evenly on the tofu mixture and cover with Cheese.
1. Bake for 15-20 minutes or until golden.
So that is going to wrap this up with this exceptional food tofu & egg cheese bake recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!