How to Prepare Speedy Yam pottage

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date: 2020-09-05T10:12:57.621Z image: https://img-global.cpcdn.com/recipes/43830914fd071872/751x532cq70/yam-pottage-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/43830914fd071872/751x532cq70/yam-pottage-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/43830914fd071872/751x532cq70/yam-pottage-recipe-main-photo.jpg author: Rosa Francis ratingvalue: 5 reviewcount: 46086 recipeingredient: - "1/2 medium size yam" - "2 cups palm oil" - "2 medium onion" - "3 medium tattashe" - "3 tablespoon crayfish" - "3 Maggi cube" - "1 1/2 litres water" - "to taste Salt" recipeinstructions: - "In a clean pot of water, add diced yam and cook for 10 minutes." - "Add palm oil and diced onion, 1Maggi cube tattashe crayfish and cook further for 10 minutes, or until yam is soft." - "Add the remaining Maggi and salt to taste.. Allow to Simmer for 5 minutes.. Serve hot😋😍😘" categories: - Recipe tags: - yam - pottage katakunci: yam pottage nutrition: 291 calories recipecuisine: American preptime: "PT39M" cooktime: "PT34M" recipeyield: "1" recipecategory: Dessert --- ![Yam pottage](https://img-global.cpcdn.com/recipes/43830914fd071872/751x532cq70/yam-pottage-recipe-main-photo.jpg) Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, yam pottage. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious. The Nigerian Yam pottage/Yam Porridge (Asaro) Recipe - Asaro which is also known as Yam pottage or Yam porridge is a very delicious Yam recipe. Yam pottage is soft and it tastes so good with the combination. Yam porridge, which is also known as yam pottage or pottage yam is a popular yam delicacy distinguished by its juicy thickened porridge. Fresh yam pieces in a thick aromatic porridge sauce and finished off with some fresh green spring onions is what this recipe stands for. Yam pottage is one of the most favored of current trending foods on earth. It's easy, it's quick, it tastes yummy. It is enjoyed by millions every day. Yam pottage is something that I have loved my whole life. They're nice and they look fantastic. To get started with this particular recipe, we must prepare a few ingredients. You can cook yam pottage using 8 ingredients and 3 steps. Here is how you can achieve it. ##### The ingredients needed to make Yam pottage: 1. Prepare 1/2 medium size yam 1. Make ready 2 cups palm oil 1. Get 2 medium onion 1. Prepare 3 medium tattashe 1. Take 3 tablespoon crayfish 1. Get 3 Maggi cube 1. Make ready 1 1/2 litres water 1. Make ready to taste Salt This yam porridge/ pottage recipe is absolutely delicious especially when you carefully choose the right ingredients for a rich and better taste. Yam porridge is the combination of fresh Puna yam and tomato sauce. Yam pottage (Asaro) needs no major introduction. It is a very popular Nigerian mashed Yam and Tomato stew infused dish. ##### Instructions to make Yam pottage: 1. In a clean pot of water, add diced yam and cook for 10 minutes. 1. Add palm oil and diced onion, 1Maggi cube tattashe crayfish and cook further for 10 minutes, or until yam is soft. 1. Add the remaining Maggi and salt to taste.. Allow to Simmer for 5 minutes.. Serve hot😋😍😘 Yam pottage (Asaro) needs no major introduction. It is a very popular Nigerian mashed Yam and Tomato stew infused dish. You can either prepare your Asaro - Yam pottage very mushy or you can have it part mushy. It can called be referred to as yam soup. It is mainly cooked with ingredients and the resulting dish contains some soupy liquid. So that is going to wrap this up for this special food yam pottage recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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