Super Quick Beef Stir-Fry. This recipe was super easy and the beef loin I used maintained excellent flavor and consistency. I would say that instead of moving the beef over the to the side of the pan I would try to keep the beef on top of the vegetables. Quick stir-fried beef strips with sliced onions and red and green bell peppers.
Super quick Asian beef stir fry made with beef mince / ground beef. It tastes incredible - great savouriness and depth of flavour. This one is for all those nights when you peer into your fridge, find a packet of beef mince and are completely uninspired to make. You can cook Super Quick Beef Stir-Fry using 17 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Super Quick Beef Stir-Fry
- You need 2 tbsps of vegetable oil.
- You need 1 of medium pack of beef sirloin, cut into 2” strips.
- You need 2 of eggs (beaten).
- You need 1-2 of carrots, sliced.
- Prepare 1 handful of cut broccoli.
- Prepare 3-4 of green/red spring onions.
- Prepare 2 handful of red cabbage.
- You need 5-6 of baby corn cut in half.
- You need 2-3 handful of - Pak Choi (roughly half chopped).
- Prepare 1 clove of – Garlic (finely chopped).
- Prepare 1 packet of ready cooked noodle.
- Prepare 1 tbsp of honey.
- Prepare 1 tbsp of sweet & chilli sauce.
- You need 1 tbsp of soy sauce.
- Prepare 1 tbsp of oyster sauce.
- Prepare 1 tbsp of black sesame seeds.
- It's 1 of red chilly for garnish (optional).
Because beef stir fry is a quick cooking process. You can use a lower grade beef for stew because as long as you cook it for an hour or two on low heat, the Use young ginger for ginger and scallions beef stir-fry. The aroma, texture, and flavor of ginger depend on its harvest. Beef, Broccoli & Snow Pea Stir Fry.
Super Quick Beef Stir-Fry step by step
- Lightly oil a pan over low heat, pour beaten eggs on and roll around to spread all over the pan. Turn over when the bottom side done (1-2 minutes) then leave it for about 1 minute for the other side to cook through. Roll the pancake egg on the chopping board finely chopped..
- Put 1 tbsp of mixed sauce and 1 tsp of honey in beef, mix well. Heat 1 tbsp vegetable oil in a large wok over medium-high heat; cook and stir beef until browned, 3 to 4 minutes. Black sesame seeds in, stir well. Move beef to a plate..
- Put wok back on add 1 tpsp then garlic. Then add broccoli, Bok choi, carrots, spring onion, baby corn, red cabbage (or any prefer vegetables) into the wok and stir well..
- Mix honey, soy, sweet & chilli, oyster sauce in the small bowl stir well and pour in the wok. Stir well for about 2 minutes..
- Add noodle in continue to cook and stir until vegetables are tender..
- Add sliced egg, chilli and lime when served and ENJOY..
This quick and flavorful stir fry is perfect for a weeknight meal! Super easy Slow Cooker Broccoli Beef! The sauce is AMAZING - so much better tasting and healthier than. Beef Stir Fry with broccoli and rice is one of my family's favorite recipes. This is what creates that super fast and quick cooking.