Easiest Way to Make Favorite Mutton pulao

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date: 2020-07-09T19:00:00.491Z image: https://img-global.cpcdn.com/recipes/f99150b8ce70ccfb/751x532cq70/mutton-pulao-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/f99150b8ce70ccfb/751x532cq70/mutton-pulao-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/f99150b8ce70ccfb/751x532cq70/mutton-pulao-recipe-main-photo.jpg author: Kevin Malone ratingvalue: 5 reviewcount: 10877 recipeingredient: - " masalaa ingredients" - "1 tea spoon food colour" - "4 cup sella rice soak in3 hour" - " salt as ataste" - "3-4 medium size onion" - "half cup yougert" - " chutki bher jaiefl javtri" - "2 tbls ginger garlic paste" - "3 bay leaves" - "2 tbls coriander leaves" - "2 tabls mint leaves" - "5 big green chilli" - "2 cardamom" - " yukhni ingredients" - "1 kg mutton with bones" - "2 tbls whole coriander" - "1 tbls sounf" - "1 tea spoon zeera" - "3 loung" - "1 tea spoon whole black pepper" - "3 medium size onion" - "1 tabls ginger garlic paste" - " salt as a taste" recipeinstructions: - "Mutton ache se wash kerlain aur yukhni ban ne rakh dain yukhni ka water five glass approxlyho..yukhni main salt as a taste 3 medium size and slice cutong kerke yukhni main add kerdain whole corainader zeera ginger garlic paste whole black pepper loung add kerdian" - "Yukhni ko light flame per paknnr dain.dosri patteli main 3-4 medium size onion brown kerlain brown kerne ke badd add ginger garlic paste bay leave jub ginger garlic paste brown bo jaye to add yougert ypugert main chutki bher jiefl javtri dal kar mix kerlain" - "Yougert add kerdain..jib colour brwon ho jaye toh add 4 medium tomatoes" - "Jub tomatoo soft ho jain..yukhni ka gosht add kerna hai first (jub gosht gul jaye) bhon lain and green chilies coriander leaves mint leaves three min bhon lain" - "Jub bhon jaye toh add yukhni water..boil ajaye then add rice..rice ka water discard kerdain and add it" - "Dum per rakh dain add orange food colour an serve with raita or salaad😊" categories: - Recipe tags: - mutton - pulao katakunci: mutton pulao nutrition: 246 calories recipecuisine: American preptime: "PT26M" cooktime: "PT44M" recipeyield: "1" recipecategory: Dinner --- ![Mutton pulao](https://img-global.cpcdn.com/recipes/f99150b8ce70ccfb/751x532cq70/mutton-pulao-recipe-main-photo.jpg) Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, mutton pulao. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious. Mutton pulao is one of the most well liked of recent trending foods in the world. It's simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Mutton pulao is something which I've loved my entire life. To begin with this particular recipe, we have to first prepare a few components. You can cook mutton pulao using 23 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Mutton pulao: 1. Get masalaa ingredients 1. Get 1 tea spoon food colour 1. Take 4 cup sella rice (soak in3 hour) 1. Make ready salt as ataste 1. Take 3-4 medium size onion 1. Make ready half cup yougert 1. Take chutki bher jaiefl javtri 1. Take 2 tbls ginger garlic paste 1. Prepare 3 bay leaves 1. Prepare 2 tbls coriander leaves 1. Make ready 2 tabls mint leaves 1. Prepare 5 big green chilli 1. Take 2 cardamom 1. Get yukhni ingredients 1. Make ready 1 kg mutton with bones 1. Prepare 2 tbls whole coriander 1. Prepare 1 tbls sounf 1. Take 1 tea spoon zeera 1. Get 3 loung 1. Make ready 1 tea spoon whole black pepper 1. Make ready 3 medium size onion 1. Take 1 tabls ginger garlic paste 1. Prepare salt as a taste ##### Instructions to make Mutton pulao: 1. Mutton ache se wash kerlain aur yukhni ban ne rakh dain yukhni ka water five glass approxlyho..yukhni main salt as a taste 3 medium size and slice cutong kerke yukhni main add kerdain whole corainader zeera ginger garlic paste whole black pepper loung add kerdian 1. Yukhni ko light flame per paknnr dain.dosri patteli main 3-4 medium size onion brown kerlain brown kerne ke badd add ginger garlic paste bay leave jub ginger garlic paste brown bo jaye to add yougert ypugert main chutki bher jiefl javtri dal kar mix kerlain 1. Yougert add kerdain..jib colour brwon ho jaye toh add 4 medium tomatoes 1. Jub tomatoo soft ho jain..yukhni ka gosht add kerna hai first (jub gosht gul jaye) bhon lain and green chilies coriander leaves mint leaves three min bhon lain 1. Jub bhon jaye toh add yukhni water..boil ajaye then add rice..rice ka water discard kerdain and add it 1. Dum per rakh dain add orange food colour an serve with raita or salaad😊 So that's going to wrap it up with this exceptional food mutton pulao recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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