Steps to Prepare Speedy Jhal Muri (Bengali Spicy Puffed Rice)

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date: 2020-10-12T12:33:41.538Z image: https://img-global.cpcdn.com/recipes/4b4441e897489363/751x532cq70/jhal-muri-bengali-spicy-puffed-rice-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4b4441e897489363/751x532cq70/jhal-muri-bengali-spicy-puffed-rice-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4b4441e897489363/751x532cq70/jhal-muri-bengali-spicy-puffed-rice-recipe-main-photo.jpg author: Roxie Phelps ratingvalue: 4.5 reviewcount: 1669 recipeingredient: - "4 cups Puffed Rice" - "1 cup Sev thin variety" - "1 cup Bombay Mix or Savoury Mixture" - "1/4 cup Coriander leaves finely chopped" - "1/2 cup Peanuts roasted" - "10 Curry leaves" - "1 tbsp Chaat masala" - "1 tsp Salt" - "3-4 Green Chillies finely chopped" - "1 Lemon" - "3 Cucumbers chopped" - "2 Onions chopped" - "3 tbsp Mustard oil" - "2 cups Black Chana or Chickpeas" - "2-3 Tomatoes chopped" - "1-2 Potatoes boiled and cubed" - " For the Muri Masala " - "1 tbsp Coriander seeds" - "1 tbsp Cumin seeds" - "1 tsp Garam masala" - "3-4 Dry Red chillies" - "3 Bay leaves" - "1/2 tsp Black Salt" recipeinstructions: - "Before starting the actual recipe, it is important to make Muri Masala or Moodi Masala. For that, all we have to do is to dry roast all the ingredients mentioned under it's preparation list. Grind to a fine powder. In a large mixing bowl, add all the ingredients mentioned along with the prepared Masala. This Masala is the star attraction in this dish." - "Finally squeeze juice of a medium sized Lemon on top. Mix well and serve immediately. This spicy puffed rice is a treat to our tastebuds, especially for those who love spicy food. Enjoy!" categories: - Recipe tags: - jhal - muri - bengali katakunci: jhal muri bengali nutrition: 199 calories recipecuisine: American preptime: "PT28M" cooktime: "PT37M" recipeyield: "2" recipecategory: Dinner --- ![Jhal Muri (Bengali Spicy Puffed Rice)](https://img-global.cpcdn.com/recipes/4b4441e897489363/751x532cq70/jhal-muri-bengali-spicy-puffed-rice-recipe-main-photo.jpg) Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, jhal muri (bengali spicy puffed rice). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious. Jhal Muri (Bengali Spicy Puffed Rice) is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes yummy. They are nice and they look fantastic. Jhal Muri (Bengali Spicy Puffed Rice) is something that I have loved my entire life. To begin with this particular recipe, we must prepare a few components. You can cook jhal muri (bengali spicy puffed rice) using 23 ingredients and 2 steps. Here is how you cook it. ##### The ingredients needed to make Jhal Muri (Bengali Spicy Puffed Rice): 1. Get 4 cups Puffed Rice 1. Make ready 1 cup Sev thin variety 1. Take 1 cup Bombay Mix or Savoury Mixture 1. Prepare 1/4 cup Coriander leaves finely chopped 1. Get 1/2 cup Peanuts roasted 1. Prepare 10 Curry leaves 1. Get 1 tbsp Chaat masala 1. Get 1 tsp Salt 1. Prepare 3-4 Green Chillies finely chopped 1. Prepare 1 Lemon 1. Prepare 3 Cucumbers chopped 1. Get 2 Onions chopped 1. Take 3 tbsp Mustard oil 1. Make ready 2 cups Black Chana or Chickpeas 1. Get 2-3 Tomatoes chopped 1. Prepare 1-2 Potatoes boiled and cubed 1. Get For the Muri Masala - 1. Make ready 1 tbsp Coriander seeds 1. Get 1 tbsp Cumin seeds 1. Make ready 1 tsp Garam masala 1. Prepare 3-4 Dry Red chillies 1. Prepare 3 Bay leaves 1. Take 1/2 tsp Black Salt ##### Instructions to make Jhal Muri (Bengali Spicy Puffed Rice): 1. Before starting the actual recipe, it is important to make Muri Masala or Moodi Masala. For that, all we have to do is to dry roast all the ingredients mentioned under it's preparation list. Grind to a fine powder. In a large mixing bowl, add all the ingredients mentioned along with the prepared Masala. This Masala is the star attraction in this dish. 1. Finally squeeze juice of a medium sized Lemon on top. Mix well and serve immediately. This spicy puffed rice is a treat to our tastebuds, especially for those who love spicy food. Enjoy! So that is going to wrap this up with this exceptional food jhal muri (bengali spicy puffed rice) recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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